Tempranillo
Tempranillo is Spain's most famous red grape variety. Thanks to its early ripening and a rather short vegetative cycle, it has adapted well to the cool areas of northern Spain. In particular in the Rioja region it produces some of the best reds in Spain both vinified alone and together with garnacha. The grape is also widespread in Portugal under the name of tinta roriz, especially in the Douro and Alentejo regions. In Italy it is cultivated in Lazio and Tuscany, where it is known by the name of malvasia nera. The wine has a great structure, rich, quite alcoholic, with an important tannic texture and moderate acidity.
Ribera del Duero DO 2022 Aalto
Aalto's Ribera del Duero is a red wine produced from 100% Tinto Fino (Tempranillo) grapes mainly from very old vineyards, between 40 and 80 years old, located in nine different municipalities in the provinces of Burgos and Valladolid.
The harvest was done by hand, in small 15 kg boxes, with a rigorous selection bunch by bunch. The wine is aged for 17 months in French and American oak barrels.
It presents itself with an elegant purple color in the glass. On the nose it expresses the aromatic potent...
View product pageRibera del Duero DO Tinto Crianza 2022 Pagos de los Capellanes
Tinto Crianza is a red wine signed by Pago de los Capellanes, born from a demanding and austere territory in the prestigious Ribera del Duero. This wine embodies the philosophy of the winery, expressing energy, precision, and elegance. A child of cold hills with clay and sandy soils, it combines the maturity of the vine with balance and refinement, offering an intense and harmonious experience.
The Tempranillo grapes come from vineyards about 35 years old located in Pedrosa de Duero, La Horra, an...
View product pageRioja DOCa Gran Reserva Viña Arana 2016 La Rioja Alta
The Viña Arana Gran Reserva is an elegant and refined red wine produced by La Rioja Alta, the result of a skillful blend of Tempranillo and Graciano from the vineyards of Rodezno and Fuenmayor. It perfectly expresses the new interpretation of Gran Reserva, maintaining the depth and persistence typical of the great classics of Rioja, with a contemporary and vibrant style.
The harvest is carried out manually with careful selection of the bunches in the vineyard and subsequent refrigerated transport...
View product pageRioja DOCa Reserva Finca Martelo 2019 Torre de Oña
The Finca Martelo Reserva is an elegant and structured red wine produced by Torre de Oña, made from a blend of Tempranillo with small amounts of Mazuelo, Garnacha, and Viura from a vineyard over 60 years old. Situated at an altitude of 630 meters, with a north-south exposure, the vineyard benefits from ideal conditions for balanced ripening and excellent vegetative development.
The harvest is carried out manually, collecting in crates and subsequently cooling on refrigerated platforms. After dest...
View product pageRibera del Duero DO El Espino 2021 Áster
El Espino is a red wine produced by Viñedos y Bodegas Áster, in the heart of the Ribera del Duero, made from 100% Tinta del País grapes grown in the El Espino plot in Anguix, on sandy-silty soils at about 800 meters above sea level. It is the contemporary expression of the territory, capable of combining elegance, freshness, and power.
The harvest is carried out manually in boxes, with subsequent optical selection of the grapes. After cold maceration to enhance the varietal aromas and colors, alc...
View product pageRibera del Duero DO Tempranillo 2022 Emilio Moro
Emilio Moro is a pure Tempranillo and expression of character and tradition from the historic Ribera del Duero production area.
The grapes from medium-aged vines are grown on clayey-calcareous soils. After careful harvesting, the grapes ferment in steel at a controlled temperature. After fermentation, the wine ages in French and American oak barrels.
Intense ruby red in color, it has delicate and balanced aromas typical of the Tempranillo variety. The ripe red fruits are further perfected by the w...
View product pageRibera del Duero DO Pícaro del Aguila 2022 Dominio del Águila
Pícaro del Aguila is a red wine from Dominio del Águila, a family winery located in La Aguilera, in the Ribera del Duero region of Spain. The property extends over 30 hectares and the viticulture is organic, with special attention to ancient cultivation techniques. The main grapes are Tempranillo (Tinto Fino) with a small contribution of Albillo Blanco and Bobal, grown on poor soils at around 900 meters above sea level.
The winemaking takes place in a traditional 17th century cellar, using artisa...
View product pageRioja DO Finca Monasterio 2021 Barón de Ley
The Rioja Finca Monasterio by Barón de Ley is a "Super Blend" that expresses concentration and Mediterranean soul, the result of the union of Tempranillo and other varieties. The grapes are grown on the estate surrounding the Benedictine Monastery, planted in 1985. The Mediterranean climate, low-yielding vines and gravelly limestone soils provide an extraordinary combination that gives structure and complexity to the final wine.
The proximity of the vineyard to the cellar allows for particular ca...
View product pageRibera del Duero DO Parada de Atauta 2020 Dominio de Atauta
The Parada of the Bodegas Dominio de Atauta is a red wine produced with Tempranillo grapes grown in the province of Soria in the Ribera del Duero area.
With vineyards located on very different soils but united by limestone rock and at an altitude of approx. 1000 meters above sea level, the grapes are harvested and fermented in a natural way before undergoing malolactic fermentation in vats. Afterwards, the wine is aged in French oak barrels for a year which involves the use of 50% new barrels.
Bri...
View product pageRioja DOCa Gran Reserva Coto de Imaz 2018 El Coto de Rioja
The Rioja Gran Reserva Coto de Imaz El Coto is a refined blend of Tempranillo and Graciano, produced in the renowned La Rioja region from an over 50-year-old vineyard that the company owns in Cenicero.
The vinification takes place in stainless steel tanks for 21-30 days, with a calibrated maceration to achieve a perfect balance between the fruitiness and the extract of the wine. The aging of this wine extends for a minimum of 24 months in American and French oak barriques, followed by a further r...
View product pageRioja DOCa Labastida Lindes de 2021 Remelluri
Rioja Labastida Lindes de Remelluri is made from a blend composed mainly of Tempranillo grapes, and small percentages of Garnacha and Graciano grapes, coming from the Labastida vineyard of the same name in Álava.
The grapes are harvested manually in boxes between September and October. Aging takes place for 12 months in barrels of different sizes, allowing the wine to develop a complex and inviting aromatic profile.
At sight it has a ruby red color. Intense fruity and aromatic herbal aromas emerge...
View product pageRioja DOCa Reserva Fincas de Ganuza 2017 Remírez de Ganuza
Fincas de Ganuza from Remírez de Ganuza is made with a blend of Tempranillo and a small part of Graciano, sourced from vineyards located at the foot of the Sierra Cantabria, in Rioja, with vines aged between 25 and 40 years.
The harvest is done manually, with the grapes collected in crates and cooled for 24 hours in cold rooms at a temperature of 4-6 °C. The winemaking process begins with a manual selection of the bunches, separating the best parts (the so-called "hombros") which are then destemm...
View product pageRioja DOCa Reserva 2019 Marqués de Vargas
Marqués de Vargas Reserva is a still red wine from Rioja, Spain, made from Tempranillo, Garnacha and Mazuelo grapes. The vineyards are grown on soils characterized by calcareous gravel elements and stratified molasse soils, contributing to the complexity and structure of this wine.
The vinification involves fermentation in stainless steel tanks for 11 days at a controlled temperature of 30°C, followed by maceration with daily pumping over for 14 days to obtain the right extraction of tannins and ...
View product pageRibera del Duero DO Reserva Gala 2019 Portia
The Gala Reserva by Bodegas Portia is a red wine of great personality produced in the Ribera del Duero, made from Tempranillo grapes sourced from selected parcels in the area known as the "Golden Triangle," located at an altitude of 850 meters. The vineyards, with an average age of 30 years, grow on soils rich in clay and limestone, and manual harvesting in small crates ensures maximum respect for the integrity of the grape.
The winemaking process involves a double manual selection of the bunches...
View product pageRibera del Douro DO Celeste Crianza 2021 Torres
Celeste Crianza is a red wine from the Ribera del Duero denomination, made from Tinto Fino (Tempranillo) grapes grown between 790 and 900 metres above sea level. It is produced on the Pago del Cielo estate, owned by the Torres family, located near Fompedraza, in an area where the sky and the vine seem to touch, giving the wine a unique and evocative character. The area stands out for its morphology of plateaus and steep valleys, and for the richness of its calcareous and clayey soils.
The vinific...
View product pageRioja DOCa Gran Reserva 2016 Leza García
The Gran Reserva by Leza García is a fine wine that represents the classic style of Rioja, characterized by freshness and elegance, with the personality of the Leza terroir. The grapes come from selected vineyards in Rioja Alta, located at an altitude of 500-700 meters.
The harvest takes place in the second half of October. The wine is mainly produced from Tempranillo grapes coming from selected plots. After meticulous processing, the wine matures in American and French oak barrels for a minimum ...
View product pageRibera del Duero DO Psi 2022 Dominio de Pingus
PSI is a red wine produced in the Ribera del Duero region by Dominio de Pingus, using a blend of Tempranillo and Garnacha grapes. This wine represents the freshest and fruitiest interpretation of Peter Sisseck's most recent project, oriented towards a livelier and less concentrated expression than the winery's other labels.
The grapes come from vineyards cultivated by partner winemakers, with plants over 30 years old planted in pots on soils of different compositions. Maceration takes place in co...
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