Blend di Sauvignon Blanc
Sauternes AOC 1er Cru Classé Supérieur 2021 Château d'Yquem
The Sauternes Château d'Yquem is born in vineyards located in the Gironde, south of the Bordeaux region. Château d'Yquem is one of the premier crus included in the Official Classification of Bordeaux Wines of 1855, the only Sauternes. This classification system was wanted by the Emperor Napoleon III on the occasion of the Universal Exposition in Paris, in order to make the best Bordeaux wines more recognizable even outside the borders of France. The wines were ordered from first to fifth cru bas...
View product pageSauternes AOC 2008 Château de Fargues
This Sauternes Lur Saluces is produced by Château de Fargues, whose history dates back to 1472, when the Lur Saluces family took ownership.
The Sémillon and Sauvignon Blanc grapes are vinified in wooden barrels, while the aging of the wine takes place 100% in French oak barrels for 30-36 months.
Golden yellow in color, the nose opens with aromas of honey and dehydrated fruit (apricot), beeswax and acacia flowers. The sip is powerful, decisive, with a mineral and very persistent finish.
Ideal in com...
View product pageBordeaux AOC Blanc Y d'Yquem 2022 Château d'Yquem
Y d'Yquem (Ygrec) is the dry white wine signed by Château d'Yquem, produced only in selected vintages and obtained from an exclusive blend of Sauvignon Blanc and Sémillon grapes. It comes from the same terroir and the same vineyards as the more famous Sauternes.
It is the result of meticulous work carried out in the vineyard. The Sauvignon Blanc grapes are the first to be harvested, while the Sémillon grapes are expected to reach the maximum level of ripeness, i.e. in the first stages of rooting ...
View product pageBarsac AOC 1er Cru Classé 2016 Château Climens
Château Climens, located in the Barsac appellation, is renowned for its production of sweet dessert wines of extraordinary quality. Known as "The Lord of Barsac", this 1er Cru Classé best expresses the region's unique terroir.
The winemaking of Château Climens favors attention to detail and the meticulous use of botrytization to create wines with a perfect balance between sweetness and acidity. Barrique aging adds complexity and depth to the aromatic profile without overpowering the freshness of ...
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