Teroldego Rotaliano

The vineyards of the Dolomites Teroldego Sgarzon of Foradori was born in the vineyards of Sgarzon, Mezzolombardo and Campo Rotaliano, conducted under biodynamic conditions, in the province of Trento. This wine takes its name from the term "sgarzo", which means branch, in the Trentino dialect.

It is produced exclusively with Teroldego grapes, harvested and selected only by hand. The fermentation and subsequent aging takes place for a total of 8 months, both in contact with the skins, in Villaroble...

The Vigneti delle Dolomiti Teroldego Granato di Foradori comes from the ancient vineyards of Campo Rotaliano, a recess of the Adige Valley.

It is produced exclusively with Teroldego grapes, harvested and selected entirely by hand. Fermentation takes place in large vats open at controlled temperature. Subsequently the wine ages for 15 months in wooden barrels, before being bottled.

It is characterized by a bright ruby red color. The nose opens with elegant fruity hints of cherry and black currant, ...

This Teroldego Rotaliano is made entirely from Teroldego grapes from soils rich in sand and gravel typical of the Piana Rotaliana.

The bunches are hand-picked and vinified with long maceration in contact with the skins. The refinement is carried out for a short period, half in truncated conical wooden barrels and half in steel tanks.

It manifests itself in the glass with an intense purple red color. The olfactory spectrum moves on sensations of fruit that recall raspberry and blueberry, enriched b...

Teroldego Rotaliano from the Castel Firmian di Mezzacorona collection was born in the vineyards of the Piana Rotaliana, one of the areas with the greatest wine-growing vocation in Trentino.

It is produced only with Teroldego grapes, harvested and selected by hand when the bunches are fully ripe. Fermentation takes place, with maceration in contact with the skins, in steel at a controlled temperature of 25-27 ° C, for 5-7 days. Subsequently the wine remains to refine in oak barrels until the momen...

Teroldego Rotaliano Riserva Nos by Mezzacorona hails from the vineyards located within the Piana Rotaliana, one of the most suitable areas of Trentino.

It is produced with pure Teroldego grapes, harvested and selected by hand once it has reached perfect ripeness. Vinification takes place in small steel tanks, after which the wine ages for 24 months in barrique and for another 12 months in large fine oak barrels. A further ageing of 12 months in the bottle follows before being placed on the market...

The Teroldego Mas'Est Conti Bossi Fedrigotti Vigneti delle Dolomiti IGT encompasses all the experience of the leading Valpolicella Masi winery, which has found in the Conti Bossi Fedrigotti vineyards the ideal cradle for wines of character and depth.

The Teroldego grapes, native to Trentino, are subjected to a slight drying before vinification, which softens the impetuous temperament of this red.

This wine has the typical characteristics of Teroldego, with an intense and lively ruby red color, an ...

The Teroldego Rotaliano Riserva of the Castel Firmian collection of Mezzacorona was born within the Piana Rotaliana, a highly suitable area in Trentino, in particular in the "Fron", "Rauti" areas; "Catorzi" and "Sottodossi".

It is produced exclusively with Teroldego grapes, carefully picked and selected by hand. The must macerates in contact with the skins and ferments in steel at a controlled temperature of 25 ° C for 12-18 days. Subsequently the wine ages for 24 months, of which at least 12 mon...

The Teroldego Rotaliano of the Bottega Vinai of Cavit line is a red wine made in the portion of the Campo Rotaliano falling within the municipality of Mezzolombardo, north of Trento. The vineyards are cultivated on gravelly alluvial soils of glacial origin from the Noce stream that preserve the characteristics of the hilly soils.

The must is vinified in red, with maceration on the skins in steel containers for at least 8-10 days. The wine ages partly in barrique and partly in Slavonian oak barrel...