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Zinfandel
The name zinfandel is used in the United States to indicate a red grape variety, which in reality is nothing other than our primitive. In turn, the primitive grown in Apulia originates from the other side of the Adriatic. From a genetic point of view, in fact, the primitive and consequently also the zinfandel , corresponds to the crljenak kaštelanski grape, identical to an ancient Croatian variety called tribidrag, perhaps of Greek origin. It is an early ripening grape, a characteristic from which the primitive Italian name also derives. Vinified in purity, it expresses intense and fruity red wines, with a rather soft and enveloping profile.
Napa Valley AVA Cabernet Sauvignon 2019 The Prisoner
The Prisoner's red wine is born in Napa Valley.
The Cabernet Sauvignon, Syrah and Petit Syrah grapes are harvested by hand and fermented separately in tanks for 10-20 days. The wine then ages for 15 months in French and American oak barrels, 55% new.
Dark ruby in color, it reveals aromas of black currants, herbs and licorice on the nose, enriched with notes of toasted coconut and dried blueberries. The sip is full and soft, with a good persistence.
It is enjoyed in combination with stewed meats and...
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