Brut vs Extra Dry

When it comes to sparkling wines, the term Brut refers to a sparkling wine with less than 12 grams of residual sugar per litre, while Extra Dry sparkling wines are slightly sweeter, with more residual sugar. The differences in dosage can affect taste and food pairing: Brut sparkling wine is generally crisp to the palate and pleasantly dry, making it a good choice for pairing with savoury dishes, fish dishes and appetisers; Extra Dry sparkling wine, on the other hand, has a slightly sweeter taste, more suitable for aperitifs. Choose your favourite flavour and enjoy your next toast: Brut or Extra Dry, which side are you on?

Vino Spumante Brut Bolentino Colosi

Vino Spumante di Qualità Asprinio Brut I Borboni

Trento Brut DOC Vervè 2022 Roveré della Luna

Stellenbosch WO Cap Classique Brut Tradition Villiera Wines

Codru IGP Brut Rosé Méthode Traditionnelle Métier Radacini

Trento DOC Brut Conti d'Arco

Vino Spumante Brut Bolle di Gioia Conti Thun

Chardonnay Brut Le Contesse

Prosecco DOC Rosé Millesimato 2024 Canti

Prosecco DOC Rosé Elevantum 2025 Valdo

Cava Brut DO Palau

Prosecco Brut Rosé DOC Millesimato 0.15 2024 De Stefani

Vino Spumante di Qualità Brut Pecorino Tenuta Ulisse

Vino Spumante Brut Rosé Santa Margherita

Prosecco Treviso Brut DOC Il Vino dei Poeti 2025 Bottega

Prosecco DOC Magredi Extra Dry Valdo

Nine dot Five Cold Wine Brut Astoria

Vino Spumante Cuvée Brut Diamond Fashion Victim Astoria

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