Early Easter

Among the traditional dishes that open the Easter lunch we find the fettuccine with lamb ragout , the cannelloni and the lasagna alla bolognese : first courses with a dense and inviting taste that find its right match in a strictly red wine, with a good structure with an evident acidity, with a long and persistent finish. Ideal candidates include Barbera , Chianti and Chianti Classico , Vino Nobile di Montepulciano , Montefalco Rosso or a Lambrusco . To accompany a vegetarian lunch with a wine, all those combinations that are ideal for cheeses and seasonal vegetables, such as artichokes and asparagus, should be taken into consideration. The savory taste of vegetarian cuisine meets in a perfect marriage fresh white wines such as the great Pouilly-Fumé or the elegant South Tyrolean Pinot Blanc .

Valpolicella DOC Superiore 2022 Tedeschi

Wooden box Malenchini "I Cru" with Chianti Riserva and Rosso Bruzzico, 2 x 0,75 ℓ bottles, Wooden box

Barbera d'Alba DOC Sovrana 2024 Beni di Batasiolo

Barbera d'Alba DOC Raimonda 2024 Fontanafredda

Barbera d'Alba Superiore DOC 2023 Oddero Poderi e Cantine

Barbera d'Alba DOC Bricco Angelini 2022 Gemma

Barbera d'Alba Superiore DOC 2024 Luigi Pira

Valpolicella Classico DOC Capitel della Crosara 2023 Montresor

Chianti Superiore DOCG Santa Cristina 2024 Marchesi Antinori

Barbera d'Alba DOC 2023 Costa di Bussia

Chianti Riserva DOCG Italo 2022 Tamburini

Barbera d’Alba DOC Brichet 2023 Ca' Viola

Chianti Classico DOCG Riserva 2023 Casale dello Sparviero

Chianti Rufina Riserva DOCG Nipozzano Vecchie Viti Collezione Privata 2022 Frescobaldi

Barbera d'Alba DOC 2024 Mauro Veglio

Barbera d'Alba DOC 2023 Bruno Giacosa

Valpolicella Superiore DOC Mai Dire Mai 2015 Pasqua

Barbera d'Alba DOC Bric du Luv 2023 Ca' Viola

Confirm switching to the professional platform?

Adding products to your cart