Fish bbq

Grilling fish and shellfish is a summer must, perfect for enjoying sunny days and evenings outdoors. Popular fish for grilling include sea bass, sea bream, salmon and tuna, while prawns, langoustines and lobsters are among the favourite shellfish for grilling. These fresh and succulent ingredients, cooked on the grill, offer a unique culinary experience that enhances the natural flavours of the sea.

The choice of white wine is essential to accompany a fish grill, as it can enhance the delicate and refined flavours of fish and shellfish. A Vermentino, with its floral and fruity notes, goes perfectly with white fish and shellfish. A Sauvignon Blanc, with its freshness and acidity, is ideal to balance the fattiness of salmon and prawns. A light and aromatic Pinot Grigio also goes well with most grilled fish. With a good white wine and a grilled fish, summer becomes a celebration of flavour and conviviality.

Langhe DOC Nascetta 2022 Casa E. di Mirafiore

Vin des Allobroges IGP Argile Blanc 2024 Domaine des Ardoisières

Bianco Garda DOC Centofilari 2023 Gerardo Cesari

Petit Chablis AOC Fortis 2023 Patrick Piuze

Valle Central DO Viognier Reserva 2025 Emiliana

Moscato d'Asti DOCG 2025 Massolino

Navarra DO Chardonnay 2025 Viña Zorzal

Garda DOC Pinot Grigio Centofilari 2023 Gerardo Cesari

Südtirol - Alto Adige DOC Pinot Bianco Platt&Riegl 2025 Girlan

Vin de France Colombard Sauvignon J.P. Chenet

Vinos de Madrid DO Albillo Real Marañones Picarana 2022 Bodega Marañones

Vino de la Tierra de Ibiza IGP Blanc D’Àmfora 2023 Can Rich

Venezia Chardonnay DOC Bricola 2024 Bosco del Merlo

Roero Arneis DOCG 2024 Giacomo Fenocchio

Langhe DOC Chardonnay Il Mio Nudo 2024 Montalbera

Südtirol - Alto Adige DOC Pinot Grigio Castel Ringberg 2024 Elena Walch

Trentino DOC Moscato Giallo Castel Firmian 2025 Mezzacorona

Umbria IGT Trebbiano Sua Signoria 2023 Briziarelli

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