Fish bbq

Grilling fish and shellfish is a summer must, perfect for enjoying sunny days and evenings outdoors. Popular fish for grilling include sea bass, sea bream, salmon and tuna, while prawns, langoustines and lobsters are among the favourite shellfish for grilling. These fresh and succulent ingredients, cooked on the grill, offer a unique culinary experience that enhances the natural flavours of the sea.

The choice of white wine is essential to accompany a fish grill, as it can enhance the delicate and refined flavours of fish and shellfish. A Vermentino, with its floral and fruity notes, goes perfectly with white fish and shellfish. A Sauvignon Blanc, with its freshness and acidity, is ideal to balance the fattiness of salmon and prawns. A light and aromatic Pinot Grigio also goes well with most grilled fish. With a good white wine and a grilled fish, summer becomes a celebration of flavour and conviviality.

Fiano di Avellino DOCG 2025 Feudi di San Gregorio

Castilla y León IGP 2022 Ossian

Vigneti delle Dolomiti IGT Pfefferer 2025 Colterenzio

Südtirol - Alto Adige DOC 1840 Moscato Giallo 2025 H. Lun

Rioja DOC Blanco 2025 Vivanco

Südtirol - Alto Adige DOC Puntay Sauvignon 2023 Erste Neue

Vino d'Italia Soliditas Bianco Collezione Privata 2023 Tenuta Romana

Greco di Tufo DOCG 25 Rare 2024 Nativ

Abruzzo Pecorino DOC Il Tralcetto 2025 Zaccagnini

Südtirol - Alto Adige Valle Isarco DOC Gewürztraminer 2025 Adler von Klausen

Terre di Chieti IGT Pecorino La mia Pecora is Green Zaccagnini

Alto Adige - Südtirol DOC Pfefferer Sun 2024 Colterenzio

Rías Baixas DO Pazo de Seoane O' Rosal 2024 Lagar de Fornelos

Verdicchio dei Castelli di Jesi Classico Riserva DOCG Salmariano 2022 Marotti Campi

Bianco Garda DOC Centofilari 2023 Gerardo Cesari

Trevenezie IGT Chardonnay 2024 Bonconsey

Venezia Giulia IGT Vespa Bianco 2021 Bastianich Winery

Verdicchio di Matelica DOC Valbona 2025 Belisario

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