bbq wine pairing

Where do you prefer to have your barbecues in the summer? Wherever you are, mountain, sea, countryside or lake, take advantage of our selection of wines perfect for grilled meat! Light red wines, such as Pinot Noir and Bardolino , pair perfectly with white meats such as grilled chicken and turkey. These wines, served slightly chilled, enhance the smoky flavors of the meat without overpowering its delicate taste. A young Chianti can also accompany grilled sausages well, offering a balanced combination of acidity and tannins that cleanse the palate between bites.

For red meats, such as steaks and ribs, a fuller red wine is ideal. Syrah or a Primitivo from Puglia, with their robust structure and fruity notes, go perfectly with the intense flavors of the meat. These wines manage to balance the juiciness and intensity of the grill, creating a rich and satisfying tasting experience. In particular, Primitivo , with its notes of berries and spices, offers a delicious contrast with spicy or herbal marinades. By choosing the right wine, your summer barbecue will become an unforgettable experience.

Toscana IGT Sangiovese Fontalloro 2021 Fèlsina

Puglia IGT Sangiovese 2022 Na.Ti.Vo.

Etna Rosso DOC 2022 Tornatore

Amarone della Valpolicella DOCG 2019 Casalforte

Chianti Classico Riserva DOCG Il Grigio 2021 San Felice

Merlot New Zealand Giesen

Toscana IGT Brusco dei Barbi 2022 Fattoria dei Barbi

Bierzo DO Pétalos 2022 Descendientes de Jose Palacios

Taurasi DOCG Rue 333 2019 Nativ

Brunello di Montalcino DOCG Collezione del Conte 2019 Villa da Filicaja

Valpolicella Ripasso DOC 2023 Dal Moro

Cinque Autoctoni Edizione 23 Fantini Farnese

Ruchè di Castagnole Monferrato DOCG Riserva Il Fondatore 2023 Montalbera

Primitivo di Manduria DOC 2022 Masseria Ficarigna

Aglianico del Vulture DOC Il Repertorio 2022 Cantine del Notaio

Chianti Classico DOCG Riserva 2022 Castellare di Castellina

Bolgheri Superiore DOC 2022 Campo al Faro

Abadia Retuerta DOP Pago Negralada 2019 Abadia Retuerta

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