Appassimento & Primitivo Deal, 12 bottles

Lu Meli di Li Ciuri is a Nero d’Avola made from slightly dried grapes, offering a structured profile rich in ripe aromas. The concentration of sugars, fostered by the natural drying process, results in an enveloping smoothness and a good freshness, preserved thanks to temperature-controlled fermentation in stainless steel. Four months of aging in tonneaux (500-litre barrels) adds delicate notes of vanilla and toast, leading to a balance between fruit, smoothness, and persistence.

This Nero d’Avol...

Villa Loren's Ripasso Valpolicella is a full-bodied and intense red wine, produced in the Veneto region using selected Corvina, Rondinella and Corvinone grapes. It has a complex aromatic profile that reflects the authenticity of the territory and the tradition of Venetian winemaking. The ripasso technique gives this wine a unique structure and intense aromas.

The production takes place through the “Ganimede” winemaking system, which continuously mixes the grape skins with the must to maximize the...

Salento Primitivo by Masseria Ficarigna is a red wine made from Primitivo grapes grown in the renowned Salento wine region. The careful vinification process, which includes fermentation at controlled temperatures and a long period of aging in barrique, helps to create a full-bodied and well-structured profile. The style is warm, rounded, and balanced, with a pleasant toasted component perfectly integrated with fruity notes. This wine has a clear personality and is designed to accompany richly fl...

Lu Meli by Li Ciuri is a red wine produced in Sicily from Syrah grapes, enhanced by a technique of light drying of the grapes. Its nature reveals a smooth and enveloping character, designed to fully enhance the ripeness of the fruit. The winemaking process involves careful maceration and aging in stainless steel, followed by maturation in the bottle which defines its stability. The overall profile combines intense aromatic richness with well-balanced roundness, reflecting the character of its ho...

Valpolicella Ripasso di Niviana is a red wine from Valpolicella, produced in the province of Verona from a blend of Corvina Veronese, Corvinone, Rondinella, and Molinara grapes. Through contact with Amarone pomace, this label acquires greater structure and a deep intensity of flavor. The result is a full-bodied and velvety sip, with a fruity and spicy profile supported by remarkable persistence. The subsequent aging in barrels allows the wine to achieve a perfect balance between freshness, softn...

Primitivo di Manduria Riserva Collezione del Conte by Villa da Filicaja is a structured red wine made from Primitivo grapes, an authentic expression of the Salento territory. Its identity is defined by an intense and fruity aromatic profile, supported by a pleasant softness on the palate. Thanks to its vinification process and targeted aging in oak barrels, it reveals an intriguing complexity that combines the grape’s primary aromas with warm spicy notes. This wine achieves a perfect balance bet...