Discover Bordeaux, 6 bottles

The Château Petit Mouta Cuvée Beausoleil comes to life from the highly reputed terroir of Graves de Bordeaux, characterized by its typical gravelly soil, and keeps its name high.

Obtained from a classic Bordeaux blend made from Cabernet Sauvignon, Merlot and Cabernet Franc grapes, it is the result of fermentation at a controlled temperature of 30-35 ° C for 20-25 days. The wine ages for 12 months in steel and in new oak barrels.

Bright ruby red in color, it has an intense aroma of red fruits with ...

La Réserve de Sergolle by Baron de Sergolle is a red wine made from Merlot and Cabernet Sauvignon grapes grown in the Gironde. This Bordeaux Supérieur displays a structured and complex profile, the result of a selection of low-yield grapes. Vinification takes place in stainless steel and concrete vats, with aging for at least ten months. The result is an elegant blend, with good intensity and potential for development in the bottle.

Produced in the Gironde, in the heart of Bordeaux, the wine bene...

La Closerie de Malescasse is the second wine of the château of the same name, made with the same care as the first wine, constituting a less demanding alternative to it, while retaining its distinctive characteristics. The original vineyard is located in Lamarque, on the border with Margaux and Saint-Julien and close to the Gironde estuary, in an exceptional terroir.

Produced from a blend of Cabernet Sauvignon, Merlot and Petit Verdot grapes, it is the result of fermentation in stainless steel at...

Le Petit Ronan is a Bordeaux red wine made exclusively from Merlot grapes from the right bank of Bordeaux. It is a project linked to Ronan Laborde, owner of Château Clinet in Pomerol, who wanted to create an accessible yet quality wine, maintaining the elegant style typical of the region. The selected grapes are vinified in the state-of-the-art cellar in Pomerol, with the aim of offering an authentic and modern expression of Merlot.

The winemaking process involves careful fermentation and 12 mont...

The red wine of the Château La Croix de Chéreau was born within the denomination of Lussac Saint Emilion.

The wine is a blend of Merlot, Cabernet Franc and Cabernet Sauvignon. The grapes are vinified in thermoregulated steel and cement tanks.

Ruby red in color, it reveals aromas of red fruit to the nose, especially cherry. The sip is fresh, medium structured and with a pleasant finish.

It goes very well with roasted white meats, noble poultry and grilled tuna.

Bordeaux Blanc by Chateau Mezain is a white wine from Bordeaux, more precisely in the Entre-Deux-Mers area. This terroir is characterized by a clayey-limestone soil which gives the wine a unique character. Produced exclusively with Sauvignon grapes, this wine reflects the typical nature of the territory.

The traditional harvest follows careful vinification, carried out in thermoregulated tanks to preserve the fresh and lively aroma of the grapes. The refinement on the fine lees helps to enrich th...