Discover Malbec, 6 bottles

Mendoza Malbec by San Telmo is a red wine made from Malbec grapes grown in Argentina. It shows a fruity and fresh style, with a balanced body and soft tannins. Fermentation takes place for about 15 days at controlled temperatures (23–26°C). A short aging in oak barrels provides greater structure and harmony to the aromatic profile.

The grapes come from selected vineyards in the high area of Mendoza, near the eastern bank of the river. The altitude and the conditions of the area contribute to the ...

Passo Doble di Masi Tupungato was born in organically managed vineyards located in the Tupungato valley, at the foot of the volcano of the same name, in the Argentine province of Mendoza.

It is produced with Malbec and Corvina Veronese grapes, harvested exclusively by hand. It is made by applying the double fermentation technique: the must obtained from Malbec grapes ferments, with maceration, in steel containers at a controlled temperature of 25-28 ° C, for 15 days. A second fermentation follows...

At the foot of the Andes, in the famous wine region of Mendoza, this ultra-modern Malbec by Zuccardi is born: La Mechita.

It is produced in particular with grapes selected from two plots, one located south-east of Mendoza, in Santa Rosa, the other in the city of Maipù, where the best bunches of Malbec are selected.

In the glass it has a light purple red colour. It opens to the nose with fragrant aromas of red fruits and currants that harmonize perfectly with notes of cedar and vanilla. A wine with...

Malbec Amaru from El Esteco is a wine made entirely from Malbec grapes grown in the Calchaquí Valley in northwest Argentina, at an altitude of approximately 1,800 meters. This unique terroir is characterized by sandy and alluvial soils, strong temperature variations and low rainfall. The name Amaru comes from an indigenous deity that symbolizes water and the fertility of the region.

After manual harvesting, the grapes undergo pre-fermentation maceration at 8°C in stainless steel tanks, followed b...

Malbec The Listening Station is produced in Australia in the Swan Hill region from 100% Malbec grapes.

With often adverse climatic conditions and vines reared since 2000, the low yields allow to obtain fleshy and quality fruits. After mechanical harvesting during the night, the crushed grapes are fermented in steel for 3 weeks with daily pumping over. 50% of the wine obtained is aged in American oak barrels for 3 months before bottling.

Intense ruby red, with hints of black and red fruits in jam, ...

Malbech Gli Aceri is the flagship product of the Venetian company Paladin as well as the most awarded label. The company has always been linked to this grape variety and today it is its most important producer.

Obtained exclusively from Malbech grapes, harvested and selected manually, this wine ages for 12 months in barrique and for another 6 months in cask, before being bottled and further refinement in bottle for 6 months, acquiring extraordinary harmony.

The Malbech Gli Aceri di Paladin has a r...