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Tempranillo is the heart of Spanish red wine and one of the world’s most popular grape varieties. Loved for its versatility and smooth character, it shines across famous regions like Rioja and Ribera del Duero, producing wines that balance ripe fruit, spice, and elegant structure.
This nine bottle collection showcases the many faces of Tempranillo, from youthful and vibrant to deeper, oak influenced styles. Expect notes of cherry, plum, vanilla, and soft tannins with generous drinkability throughout. Perfect for tapas, grilled dishes, or discovering why Tempranillo is a global favorite.
Don Hugo Tinto is a red wine produced by Bodegas Leganza in the historic Spanish region of La Mancha, from Tempranillo grapes cultivated at an altitude of 790 meters. This wine authentically expresses the peculiarities of the territory, thanks to careful vineyard management and a restrained yield that enhances the aromatic and structural concentration of the final product.
The winemaking process involves controlled fermentation in stainless steel tanks for a period of ten days. This method helps ...
View product pageCimal Tempranillo is produced by Familia Bastida, from vineyards aged between 20 and 30 years, located on sandy and clay soils that help retain moisture during dry summers. This wine expresses the identity of the Tempranillo variety in a balanced and accessible version, designed to highlight the harmony between fruit and wood.
The winemaking involves manual grape harvesting and fermentation with indigenous yeasts. Subsequently, the wine is aged for 6 months in French and American oak barrels, the...
View product pageThe Nube de Leza García Crianza is a red wine produced with grapes coming from the family vineyards located in Rioja Alta, on different types of soil. This wine is entirely produced from Tempranillo grapes, harvested in the second week of October.
After meticulous processing, the wine matures in American and French oak barrels for 12 months, then completing the refinement with a minimum of 6 months in the bottle.
The wine has a ruby red color. On the nose it offers intense and complex aromas, with...
View product pageThe Nube de Leza García Tempranillo is a red wine produced with grapes coming from the family vineyards located in Rioja Alta, on different types of soil. This wine is entirely produced from Tempranillo grapes, harvested in the second week of October.
The grapes are placed in stainless steel tanks, where bloodletting is carried out to obtain a greater concentration of skins, seeking maximum varietal expression with a strong presence of fruit. Once the alcoholic and malolactic fermentation is comp...
View product pageTempranillo Faustino VII is a young wine from Rioja, produced in the sub-area of Rioja Alavesa, and reflects a modern and expressive style. Made exclusively from Tempranillo grapes, it presents itself as an accessible and versatile version of this iconic variety. The vinification is designed to preserve the freshness of the fruit and highlight the grape's aromatic profile.
The wine matures for a short period in new American oak barrels, aging that adds a slight complexity without overshadowing th...
View product pageThe Crianza by Bodega Vivanco red wine is produced in Rioja from indigenous grape varieties. The label is Joan Miró's "Troubadour" work of art, in which the freshness of his brushstrokes and colours reflect the character of this wine.
The wine is mainly composed of Tempranillo grapes with a small percentage of Maturana Tinta and Graciano grapes. Each variety is hand-picked between early and mid-October. The grapes are first refrigerated for 36 hours. Subsequently they undergo soft pressing and ar...
View product pageFaustino Crianza is a red wine from Rioja made with Tempranillo grapes and represents one of the most versatile and harmonious labels of the winery's range. It is designed to accompany the small moments of daily pleasure, combining the fruit's freshness with the refined imprint of the wood. Its production reflects Bodegas Faustino's expertise in the art of winemaking and barrel management.
The wine ages for at least 12 months in American oak barrels, a process that allows for the harmonization of...
View product pageThe Vulcanus Tempranillo from Encomienda de Cervera is an organic red wine originating from Campo de Calatrava, a region with a strong geological identity thanks to its volcanic origins. Produced from Tempranillo grapes grown on the slopes of an ancient volcano, it expresses a bold and authentic character, resulting from the interaction between soil, climate, and grape variety.
The winemaking process includes 4 months of aging in French oak barrels, which gives the wine structure and complexity. ...
View product pageRoble by Portia is a young red wine from Ribera del Duero, made with Tempranillo grapes from the “Golden Triangle” vineyards located in the municipalities of Gumiel de Mercado and Gumiel de Izán, at an altitude between 800 and 850 meters. The sandy soils of this area, along with the contained yield, contribute to an optimal ripening of the grapes and the production of fresh and aromatic wines.
The winemaking process involves controlled fermentations in cone-shaped tanks, a technique that ensures ...
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