Champagne AOC Cuvée Réservée Rosé Brut Léon Launois

Type of wine

Sparkling

Ageing in barrel

None

Body

Light

Aroma

Floral

Origin

France, Champagne

Product details

full name

Champagne AOC Cuvée Réservée Rosé Brut Léon Launois

appellation

Champagne

dosage

Brut

country

France

region

Champagne

grape

Chardonnay, Other grapes, Pinot Meunier, Pinot Noir

ageing

24-36 months on lees

format

0,75 L

aromas

Strawberry, Blueberry, Currant, Rose

alcohol content

12%

temperature

8-10 °C

Sulfites

Contains sulfites

Nutrition Declaration

Energy

336 kJ / 81 kcal

Fat

0 g

Of which saturates fatty acids

0 g

Carbohydrate

1,4 g

Of which sugars

0,7 g

Protein

0 g

Salt

0 g

Ingredients

Grape, concentrated grape must, preservatives and antioxidants (sulphites), acidity regulator (tartaric acid), base liqueur, liqueur d'expedition

Average Rating

4,76 / 5

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Champagne AOC Cuvée Réservée Rosé Brut Léon Launois

Léon Launois

0,75 ℓ

Quantity discount 5%

32.80 €

per bottle (0,75 ℓ) 43.73 €/ℓ

for at least 6 bottles

incl. VAT and taxes

Regular price: 34.50 €

You can also order it by phone by speaking with us.

Bonus Points, earn 200 additional points for each unit purchased.

In stock, place your order within 14 hours and 26 minutes to ensure delivery by Thursday, April 30th.

Premium, of particular value and distinction.

Description

The Champagne Cuvée Réservée Rosé Léon Launois was born in the Côte des Blancs and precisely in Le Mesnil-sur-Oger.

The wine is composed of a blend of Pinot Noir (60%), Chardonnay (20%), Pinot Meunier (20%), red wine (7%), as well as 20-40% reserve wines. Once in the cellar, the grapes are softly pressed and fermented in temperature-controlled steel tanks. The wine then ages on the lees for 24-36 months.

The Champagne appears in the glass in a soft pink color, with a subtle and persistent perlage. The nose is delicate, with hints of red rose, strawberry, raspberry, as well as toasted notes. The sip is fresh and balanced.

Excellent as an aperitif, it also goes very well with cured meats, fish, molluscs and white meats.

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