Type of wine

Red

Ageing in barrel

Long

Body

Robust

Aroma

Fruity

Origin

Italy, Tuscany

Product details

full name

Toscana IGT Il Blu 2020 Brancaia

appellation

Toscana

vintage

2020

dosage

Dry (Wine)

country

Italy

region

Tuscany

grape

Cabernet Sauvignon, Sangiovese, Sangiovese

ageing

Barrique

format

0,75 ℓ

aromas

Red fruits

alcohol content

14.5%

temperature

16-18 °C

Sulfites

Contains sulfites

Average Rating

4,80 / 5

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Product rated by 49 customers

Toscana IGT Il Blu 2020 Brancaia

Brancaia

0,75 ℓ

82.90 €

per bottle (0,75 ℓ) 110.53 €/ℓ

incl. VAT and taxes

Bonus Points, earn 300 additional points for each unit purchased.

In stock, only 10 left, place your order within 21 hours and 4 minutes to ensure delivery by Wednesday, September 9th.

Free shipping, with this product the shipping of your order is free.

Top, recognized for its excellence by critics, for true connoisseurs.

Vino.com Selection, chosen by our sommeliers for its excellent characteristics.

Premium, of particular value and distinction.

Organic, certified organic product under Regulation (EU) 2018/848.

Founder & Editor Winescritic

Raffaele Vecchione

Vibrant and decidedly engaging in the main profile it shows notes of red plums, plums, pressed blueberries, lavender, wild violet and linden. Medium-full body, spicy and true in the sip, it closes spicy and decidedly dark in the aftertasting, recalling cinchona and wet earth. Better from 2024.

awards

Robert Parker

2020

94/100

Wine Spectator

2020

95/100

Bibenda

2020

James Suckling

2020

96/100

other vintages awards

James Suckling

2023

96/100

Robert Parker

2022

95/100

Bibenda

2022

Wine Spectator

2021

95/100

Wine Enthusiast

2021

96/100

AIS

2019

WinesCritic

2019

96/100

Veronelli

2016

Gambero Rosso

2009

Two black glasses

Espresso

2009

Description

Il Toscana Rosso Il Blu di Brancaia is born in vineyards located in the municipality of Radda in Chianti.

It is produced with 50% Sangiovese grapes, 45% with Merlot grapes and 5% from Cabernet Sauvignon grapes, harvested by hand between September and October. Fermentation takes place in barriques at a controlled temperature of 30-32 ° C for 18 days. Subsequently the wine is aged in barriques for about 20 months, and for a further 12 months in the bottle.

Blu is characterized by an intense ruby red color. The nose opens with hints of red fruits, enriched by pleasant spicy notes. The nose is elegant, complex and pleasantly intense.

Perfect to accompany red meats and meat sauce-based dishes, it is ideal in combination with game and roasts.

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