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Immerse yourself in the timeless elegance of Bordeaux with this exclusive tasting box, a selection of six extraordinary red wines that tell the story and tradition of one of the most prestigious wine regions in the world. From the famous blends of Merlot and Cabernet Sauvignon to the Grand Crus of Saint-Émilion, each bottle is an authentic expression of the Bordeaux terroir, capable of captivating both connoisseurs and enthusiasts seeking new experiences.
This collection offers a sensory journey through various Bordeaux denominations, including Haut-Médoc, Bordeaux Supérieur, and the renowned lands of Saint-Émilion and Lussac Saint-Émilion. It ranges from the balance and finesse of Château Malescasse to the structured intensity of Grand Cru Les Roches de Yon, with the enveloping softness of Château Mezain in between. Each wine reveals unique nuances: ripe red fruits, elegant spices, and woody notes, with silky tannins and enviable aromatic persistence.
Perfect for a refined tasting or to enrich your cellar, this box is an unmissable opportunity to explore the multiple facets of the great reds of Bordeaux. Whether for a special dinner or a classy gift, each bottle promises a memorable wine experience, celebrating the art and prestige of a region that has made history in the world of wine.
Le Petit Sergolle is produced in the famous Bordeaux region, where there is an excellent exposure, a wide variety of soils, and the strong influence of the Atlantic. The old Sergolle Mill gives its name to a sleek and everyday wine, balanced in touch and pleasant on every occasion.
Vineyard operations, pruning, and leaf removal are done manually. The perfectly healthy grapes are vinified in temperature-controlled steel vats, allowing the best extraction of aromas and substance.
Ruby red with viole...
View product pageThe red wine of the Château La Croix de Chéreau was born within the denomination of Lussac Saint Emilion.
The wine is a blend of Merlot, Cabernet Franc and Cabernet Sauvignon. The grapes are vinified in thermoregulated steel and cement tanks.
Ruby red in color, it reveals aromas of red fruit to the nose, especially cherry. The sip is fresh, medium structured and with a pleasant finish.
It goes very well with roasted white meats, noble poultry and grilled tuna.
View product pageLa Réserve de Sergolle by Baron de Sergolle is a red wine made from Merlot and Cabernet Sauvignon grapes grown in Gironde. This Bordeaux Supérieur shows a structured and complex profile, the result of a selection of low-yielding grapes. Vinification takes place in stainless steel and cement tanks, with aging for at least ten months. The result is an elegant blend with good intensity and potential for evolution in the bottle.
Produced in Gironde, in the heart of Bordeaux, the wine benefits from a ...
View product pageThe Château Petit Mouta Cuvée Beausoleil comes to life from the highly reputed terroir of Graves de Bordeaux, characterized by its typical gravelly soil, and keeps its name high.
Obtained from a classic Bordeaux blend made from Cabernet Sauvignon, Merlot and Cabernet Franc grapes, it is the result of fermentation at a controlled temperature of 30-35 ° C for 20-25 days. The wine ages for 12 months in steel and in new oak barrels.
Bright ruby red in color, it has an intense aroma of red fruits with ...
View product pageThe Bordeaux Rouge Légende R of the Domaines of Baron de Rothschild is born in vineyards located in the heart of the renowned AOC Bordeaux.
It is produced with Cabernet Sauvignon and Merlot grapes, harvested and selected entirely by hand. Fermentation takes place in stainless steel tanks at controlled temperature. Subsequently the wine ages for 9 months in the same containers and for 40% in oak barrels, before being bottled.
Baron de Rothschild's Légend R has a dark crimson red color. The nose ope...
View product pageLa Closerie de Malescasse is the second wine of the château of the same name, made with the same care as the first wine, constituting a less demanding alternative to it, while retaining its distinctive characteristics. The original vineyard is located in Lamarque, on the border with Margaux and Saint-Julien and close to the Gironde estuary, in an exceptional terroir.
Produced from a blend of Cabernet Sauvignon, Merlot and Petit Verdot grapes, it is the result of fermentation in stainless steel at...
View product pageLe Moulin Rose wine from Château Malescasse is born in the commune of Lamarque, between Margaux and Saint-Julien, on the right of the Gironde estuary. The Château, which today has 40 hectares, has been renowned since ancient times for its vineyards and wine.
The wine is a blend of Cabernet Sauvignon (55%), Merlot (37%) and Petit Verdot (9%). The selected grapes are vinified parcel by parcel in steel and concrete vats (60-110 hl), where they remain for 3–4 weeks. Aging takes place for 12 months in...
View product pageChâteau Le Bocage is born from an enchanting vineyard developed around an elegant 19th century charterhouse, with 16-year-old plants grown on sandy and clayey soils. The vinification takes place traditionally in thermo-conditioned steel tanks.
It offers an elegant ruby red color with purple hues. The scent is complex, with hints of red fruit alternating with delicate notes of cinnamon. The palate invites you to drink, demonstrating a perfect balance between the aromas of candied plum and cocoa.
It...
View product pageThis Pessac-Léognan Rouge is the third wine from Domaine de Chevalier, a prestigious estate located in Léognan, at the heart of Graves, managed by the Bernard family since 1983. The estate spans 60 hectares of red grape vineyards and 7 of white grape vineyards, cultivated on gravelly soils with clay-gravel subsoil, lending elegance and complexity to the wines.
The blend predominantly combines Merlot with Cabernet Sauvignon, with manual harvesting in crates to preserve the integrity of the grapes....
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