Syrah wine tasting box, 9 bottles

The Stump Jump from D'Arenberg winery is made with 100% Shiraz grapes in McLaren Vale in South Australia.

Made with grapes from vines of advanced age, the vinification begins with a soft pressing and fermentation takes place in open vats. A brief maturation in oak barrels follows before bottling.

Of a beautiful ruby red with purple reflections, it has notes of black and red fruits such as blackberry and cherry on the nose and on the palate it is soft and enveloping, full-bodied and with soft tanni...

The Côtes du Rhône Rouge by E. Guigal is a wine appreciated for its consistency and excellence in all vintages. Obtained from a blend of Syrah, Grenache and Mourvèdre, this wine represents the classic expression of the terroir of the southern Rhône Valley, thanks to the meticulous selection and assembly carried out by Marcel and Philippe Guigal.

Produced with grapes from approximately 35-year-old vineyards, Côtes du Rhône Rouge is vinified using traditional methods that include controlled ferment...

The Family Selection Shiraz Cabernet of the De Bortoli company is made with Syrah and Cabernet Sauvignon grapes from the vast Australian region of Riverina.

The grapes used for this wine are designed to blend the fleshy and fruity component typical of Cabernet Sauvignon with the spicy and spicy component of Syrah. Harvested at the perfect degree of ripeness, the grapes ferment in contact with the skins for at least five days in American oak barrels.

Intense ruby red in color, it has aromas of red ...

Cortona Rosso Achelo La Braccesca by Marchesi Antinori was born in the estate of the same name, located between Montepulciano and Cortona.

It is produced with Syrah grapes, harvested in mid-September. Fermentation takes place in stainless steel tanks at a controlled temperature of 28 ° C for 10 days. Subsequently the wine partially ages in barriques and steel tanks for about 7 months, before being bottled.

Achelo is characterized by an intense purplish red color. The nose opens with hints of red f...

A riot of colors that are enhanced in a multicolored mosaic, “Li Ciuri”, flowers, in the Sicilian dialect, represents a tribute to the terroir of origin, both in the label that recalls the majolica of Caltagirone, and in the name, which weaves an authentic bond with Sicily. Syrah Li Ciuri is a wine that originates in Western Sicily, in the immediate vicinity of Trapani.

Obtained from Syrah grapes, the harvest of the bunches, strictly manual, is carried out in the third ten days of August. The gra...