Holidays in Sicily, 6 bottles

A riot of colors exalted in a variegated mosaic, "Li Ciuri," meaning the flowers in the Sicilian dialect, represents a tribute to its terroir, both in the label that recalls the majolica of Caltagirone and in the name, which weaves an authentic connection with Sicily.

Nero d'Avola Li Ciuri is a wine originating in Western Sicily, in the immediate vicinity of Trapani. The grapes are manually harvested, strictly, during the first ten days of September. Once in the winery, the grapes undergo destemm...

The Etna Bianco by Inessa comes from fertile soils of volcanic origin, located at an altitude of 650-700 meters above sea level, in the territory of Linguaglossa, in a microclimate characterized by a good diurnal temperature variation. The wine is traditionally vinified in white, with maturation only in steel.

In the glass, it appears a beautiful straw yellow. The aroma is immediately mineral, accompanied by hints of ripe yellow-fleshed fruit, white flowers, and fresh aromatic herbs. On the palat...

Terre Siciliane lu Meli di Li Ciuri is an aromatic white wine that combines equal parts Moscato and Sauvignon Blanc, best expressing the characteristics of Sicilian grapes.

The vinification involves the use of stainless steel tanks, a method that preserves the varietal aromas and guarantees the vivacity and freshness typical of the two aromatic grapes. The result is a wine with a pleasantly exotic and aromatic character.

It has a bright straw yellow color, embellished with greenish reflections tha...

The Terre Siciliane Traminer Aromatico Sauvignon Blanc Kikè of Cantine Fina was born in the renowned vineyards of the beautiful Western Sicily.

It is produced from Traminer Aromatico grapes and Sauvignon Blanc grapes, all harvested and selected manually in September. After fermentation which takes place at a controlled temperature, the wine is aged for a first period in stainless steel tanks and subsequently for a further 3 months in the bottle.

It is characterized by a light straw yellow color. T...

The Sicilian rosé wine Scalunera di Torre Mora comes from vineyards located on the slopes of Etna. Scalunera means "staircase" and represents the premium line of the estate.

Made up of 100% Nerello Mascalese grapes, the grapes are hand-picked in mid-September. Once in the cellar, they are macerated for 3-4 hours in the pneumatic press, and then fermented at a controlled temperature for 16 days.

Salmon pink in color, the nose reveals aromas of red fruits, ripe peaches and tropical fruit, as well as...