Picnic

Roero Arneis by Sabaudo is a white wine from Piedmont made from Arneis grapes. Produced in the Monticello d’Alba area, this wine shows a fresh and clean style. Careful vinification gives it a fruity and easy-drinking profile combined with pleasant persistence. The product faithfully expresses its territory and offers an immediate and balanced drinkability.

The grapes come from Monticello d’Alba, in the Roero area of Piedmont, where vineyards of different ages help give the wine a pleasant versati...

The Soave Classico di Pieropan is born in vineyards located in the classic area of Soave, in Veneto.

It is mainly produced with Garganega and Trebbiano di Soave grapes, rigorously harvested by hand between mid-September and October. After the destemming and pressing of the grapes, the flower must is fermented at a controlled temperature of 16-18 ° C in vitrified cement tanks. The wine ages in the same tanks in contact with the fine and noble lees and, after bottling, it rests for at least a month...

Friuli Colli Orientali Pinot Grigio di Livio Felluga was born in the vineyards located in the hilly area of Collio, in the heart of the Colli Orientali del Friuli.

It is produced exclusively with Pinot Grigio grapes, harvested by hand around the first ten days of September and then gently de-stemmed and left to macerate for a short period. Fermentation takes place in stainless steel tanks at controlled temperature, the wine is then kept on the lees in the same containers for about 6 months.

It is ...

Cambrugiano was the first Verdicchio di Matelica Riserva produced by the Belisario winery, located in the Alta Valle Esina, which today can create its own wines from a palette of 300 hectares of vineyards.

It consists of 100% Verdicchio, the protagonist variety of this area of the Marche. Once harvested, the grapes are subjected to a cryomaceration that intensifies their structure and aromas, and then they are sent to a vinification carried out partly in steel and partly in large toasted oak barr...

Cerasuolo d’Abruzzo by Tenuta Ulisse is a rosé wine made from carefully selected red grapes. This wine is notable for its fresh and straightforward style, thanks to fermentation in stainless steel carried out at low temperatures. The tasting profile is elegant, offering clear fruit combined with a pleasant freshness. After vinification, it presents itself as a technically crafted, immediate rosé that tells the story of its terroir through clean aromas and marked drinkability.

This rosé originates...

The Chianti Rùfina of Villa Travignoli sees the light in the vineyards of the Florentine company, located on the hills of Pelago.

This wine is made entirely from Sangiovese grapes, harvested and selected between the last ten days of September and the first of October. The evolution of this Chianti takes place for 6 months in barriques and for the same number of months in steel, where the product stabilizes its characteristics.

The Chianti Rùfina of Villa Travignoli has a very lively ruby red color...