Venezia Giulia
Venezia Giulia IGT is an appellation that includes the entire territory of the provinces of Gorizia, Pordenone, Trieste and Udine.
Friuli Venezia Giulia is a region historically very suitable for the cultivation of vines. The climatic conditions and the nature of the soils have proved, since ancient times, ideal for producing great wines, especially with white berried grapes. The natural protection offered by the Julian Alps from the cold north winds and the influence of the gentle breezes of the Adriatic Sea, create a mild climate of an almost Mediterranean mold. The soils, made up of precious layers of marl and sandstone or from ancient river deposits, have proved to be very suitable for hosting a viticulture marked by the search for quality.
The region can boast a rich heritage of interesting native grapes. However, during the nineteenth century, many international grapes were introduced, which have perfectly acclimatized, expressing themselves on high quality levels.
Today the offer of Venezia Giulia IGT wines is wide and always of high quality, in line with the best local traditions.
Venezia Giulia Ribolla Gialla IGT Iside 2022 Bosco del Merlo
A Ribolla Gialla which, even in its name, is a tribute to the territory: Isis, the goddess of Ancient Egypt who represents motherhood, rebirth and magic, with reference to the forces of nature. The vineyards are located in Friuli-Venezia Giulia, the most suitable area for the cultivation of Ribolla Gialla, with optimal soil characteristics for the cultivation of this fresh and aromatic vine.
In the vineyard, the grapes are harvested when they reach perfect ripeness, in the first ten days of Septe...
View product pageVenezia Giulia Merlot IGT 2021 Schiopetto
This Merlot from the Schiopetto winery comes from a selection of Merlot grapes from the Podere dei Blumeri, from marly soils of Eocene origin.
The harvest takes place manually in the first half of September. In the cellar a traditional red vinification is carried out, with fermentation in steel for 10-12 days at a controlled temperature of 18 ° C and maturation in steel with subsequent stop in the bottle for at least 4 months.
It is revealed in the ruby red colored glass. The olfactory bouquet on ...
View product pageVenezia Giulia IGT Monblanc 2020 Castello di Buttrio
The Monblanc produced by the Castello di Buttrio company is made with a blend of white berried varieties.
From terraced land composed of marl and sandstone come the grapes that are immediately pressed upon arrival in the cellar. After static decantation, fermentation is carried out in steel at 18-20 ° C. The wine ages 6-8 months in contact with the yeasts to be then assembled before bottling.
Straw yellow in color, it has a fine and elegant olfactory profile, with hints of white flowers and white ...
View product pageVenezia Giulia IGT Pinot Nero Red Angel 2021 Jermann
Jermann's Pinot Noir Red Angel was born in vineyards located in the heart of Collio. The Jermann family, thanks to its passion for wine, has managed to gain a place at the top of Italian and world wine.
It is produced exclusively with Pinot Noir grapes, which are vinified in temperature-controlled tanks. The wine ages for a few months in small oak barrels, before bottling and marketing.
It is characterized by a ruby red color. The nose opens with aromas of flowers and berries, with delicate spicy ...
View product pageVenezia Giulia IGT Monblanc 2021 Castello di Buttrio
The Monblanc produced by the Castello di Buttrio company is made with a blend of white berried varieties.
From terraced land composed of marl and sandstone come the grapes that are immediately pressed upon arrival in the cellar. After static decantation, fermentation is carried out in steel at 18-20 ° C. The wine ages 6-8 months in contact with the yeasts to be then assembled before bottling.
Straw yellow in color, it has a fine and elegant olfactory profile, with hints of white flowers and white ...
View product pageVenezia Giulia IGP Ribolla Gialla A Tessa 2022 I Clivi
Ribolla Gialla A Tessa is produced by I Clivi, a company founded in the 90s in Gramogliano, near Corno di Rosazzo, in the province of Udine. The company manages two vineyards, populated by both white and red native vines. The first is Galea, found in the DOC Colli Orientali del Friuli, in Corno di Rosazzo in the province of Udine. The second is the Brazan vineyard, located in Collio Goriziano in Brazzano di Cormons.
It consists of pure Ribolla Gialla grapes. The whole grapes are softly pressed, d...
View product pageVenezia Giulia IGT Traminer Aromatico 2022 Livon
Livon's Aromatic Traminer was born in the vineyards located in the municipality of San Giovanni al Natisone.
It is produced exclusively with Traminer Aromatico grapes, harvested by hand and cold macerated for about 8 hours. Fermentation takes place in stainless steel tanks at a controlled temperature of 15 ° C. Subsequently the wine ages in the same containers for 5 months and ages in bottle for a further period before being marketed.
This Aromatic Traminer is characterized by a light golden yello...
View product pageVenezia Giulia IGT Sauvignon Blanc 2023 Attems
The Venezia Giulia Sauvignon Blanc from Attems was born in the vineyards of Lucinico, located in the Collio Goriziano area, on the hills of Friuli Venezia Giulia.
It is produced exclusively with Sauvignon Blanc grapes, harvested only by hand in the first and third week of September. Fermentation takes place in stainless steel tanks and in oak barrels at controlled temperature. Subsequently the ageing takes place for 2 months in oak barrels and for 4 months in stainless steel tanks.
It is character...
View product pageVenezia Giulia IGT Ribolla Gialla 2023 Feudi di Romans
The Ribolla Gialla from the I Feudi di Romans winery is made with 100% grapes and falls within the DOC Friuli Isonzo.
Immediate crushing and destemming are carried out after the grapes are harvested and transported to the cellar. After the cold maceration, the soft pressing allows to obtain the must that ferments for 9 days at a temperature of 18 °C. This is followed by a racking procedure and a 3-month ageing in steel in contact with the yeasts.
Straw yellow in colour with greenish reflections, i...
View product pageVenezia Giulia IGT Refosco d'Istria Imà 2013 Parovel
The Refosco or Refosc Imà di Parovel originates in the Karst or Kras, borderlands between Italy and Slovenia. The vineyards grow in San Dorligo della Valle or Dolina, in the province of Trieste. The word "Imà" derives from the Slovenian expression "on ima", "he has", referring to the structure and fullness that this wine possesses.
It is obtained only from Refosco grapes usually harvested at the end of September, when the grapes are slightly overripe. The must undergoes a pre-fermentation macerat...
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