Grappa Invecchiata La Morbida Moscato & Chardonnay Ambra Roner

Grappa Ambra La Morbida by Roner is obtained from pomace of the Moscato and Chardonnay varieties which, once the distillation process has been carried out, undergoes an aging period in small oak barrels lasting 12 months through which it acquires its characteristic amber color and an extraordinary softness.

On the nose it is characterized by a bouquet composed of hints of cinnamon and vanilla, enriched with delicate floral notes of rose and geranium. Admirably round and balanced on the palate, it can be appreciated for its elegance and amiability.

Perfect after a meal, it goes well with a salmon dish.