Type of wine
Red
Ageing in barrel
Medium
Body
Robust
Aroma
Floral
Origin
Italy, Piedmont

Product details

full name
Barbaresco DOCG Riserva Muncagota 2020 Produttori del Barbaresco
New
appellation
Barbaresco
vintage
2020
dosage
Dry (Wine)
country
Italy
region
Piedmont
grape
Nebbiolo
ageing
Oak barrel
format
0,75 L
aromas
Fresh fruit, Floral notes, Spices
alcohol content
14,5%
temperature
18-20 °C
Sulfites
Contains sulfites

Barbaresco DOCG Riserva Muncagota 2020 Produttori del Barbaresco

0,75 ℓ
57.50 
per bottle  (0,75 ℓ)  76.67 €/ℓ
 incl. VAT and taxes
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Top, recognized for its excellence by critics, for true connoisseurs.
Premium, of particular value and distinction.
awards
Robert Parker
2020
94/100
Wine Spectator
2020
95/100
Antonio Galloni
2020
94/100
coccarda

Description

What kind of wine it is

Barbaresco Riserva Muncagota by Produttori del Barbaresco is a red wine made exclusively from Nebbiolo grapes. Classified as Barbaresco, it expresses the winemaking identity of the Langhe region in southern Piedmont. Its complex and elegant structure is the result of a long maceration on the skins and careful aging in barrels, elements that provide balance and a pleasantly persistent finish. The aromatic profile and flavor texture faithfully and precisely reflect the expression of the grape variety and its original territory, resulting in a sip of remarkable consistency and persistence.

Where it comes from

The grapes for this wine come from the vineyards of the Langhe, located on the pre-Alpine hills of southern Piedmont. The vines sink their roots into clay-limestone soils and benefit from a favorable southeast exposure. This combination of soil and climate orientation positively affects the delicate balance between the ripening of the bunches and the definition of the aromatic bouquet. The hilly context guarantees a precise tasting expression and remarkable stability over time, key traits for a Riserva that combines depth with formal elegance.

How it is made

Vinification begins with a stainless steel fermentation at a controlled temperature of 30°C, lasting twenty-eight days. During this stage, the must macerates for a long time in contact with the skins, an essential process for extracting color, tannic structure, and aromatic nuances. Afterward, the wine matures for thirty months in oak barrels, to consolidate its structural architecture and aromatic integration. The production cycle concludes with a further bottle aging period of twelve months, necessary to complete the definitive settling of the flavor profile.

Tasting notes

To the eye, the wine displays a ruby red color, consistent with the visual identity of Nebbiolo. On the nose, it offers a rich and varied bouquet, characterized by intense floral aromas mingling with fresh fruit notes and clear spicy hints. On the palate, it unfolds with a medium body and elegant structure, supported by well-balanced tannins that are never overpowering. The tasting experience ends with a prolonged gustatory persistence, maintaining a clear continuity between the aromatic sensations and the final impression.

Food pairings

Its remarkable structural complexity makes it a reliable partner for hearty first courses and dishes with savory condiments. This red wine pairs effectively with both white meats and red meats, as it offers a natural tannic counterbalance to the dishes' textures. It also finds an ideal match with game-based dishes, where the spices and aromatic intensity of the wine perfectly complement the meat's character. Its gastronomic vocation shines alongside traditional recipes of medium-to-high intensity.

When to serve it

The elegance of this Barbaresco makes it the perfect choice for refined dinners and occasions that require a red wine of clear depth. Thanks to the careful aging before release, the wine displays a well-defined balance between tannic structure and aromatic development. It is recommended to be enjoyed leisurely at the table, allowing it to evolve in the glass alongside structured dishes. Its Riserva nature also ensures remarkable gustatory continuity over time, confirming it as a solid option for special convivial moments.

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