Barolo DOCG Riva del Bric 2021 Paolo Conterno

Type of wine

Red

Ageing in barrel

Long

Body

Robust

Aroma

Fruity

Origin

Italy, Piedmont

Product details

full name

Barolo DOCG Riva del Bric 2021 Paolo Conterno

appellation

Barolo

vintage

2021

dosage

Dry (Wine)

country

Italy

region

Piedmont

grape

Nebbiolo

ageing

Oak barrel

format

0,75 L

aromas

Cherry, Red flowers, Ripe red fruit

alcohol content

14,5%

temperature

18 °C

Sulfites

Contains sulfites

Average Rating

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Barolo DOCG Riva del Bric 2021 Paolo Conterno

Paolo Conterno

0,75 ℓ

Discount 13%

39.80 €

per bottle (0,75 ℓ) 53.07 €/ℓ

incl. VAT and taxes

Lowest price: 46.10 €

Bonus Points, earn 100 additional points for each unit purchased.

Product awaiting stock, order now to receive it by Thursday, December 18th.

Top, recognized for its excellence by critics, for true connoisseurs.

New, recently added to the catalogue.

Premium, of particular value and distinction.

other vintages awards

James Suckling

2020

92/100

Robert Parker

2018

91/100

Veronelli

2016

Wine Spectator

2015

93/100

Jancis Robinson

2012

17/20

Gambero Rosso

2010

Two black glasses

Bibenda

2009

Description

Paolo Conterno's Barolo Riva del Bric is is sourced from the vineyards located in the municipality of Monforte d'Alba, in the province of Cuneo.

It is produced exclusively with Nebbiolo grapes, harvested by hand in the first ten days of October. Fermentation is characterized by the use of special tanks, which make the extraction of colour by maceration optimal. Subsequently, the wine ages in French oak barrels for 30–36 months, and then for another 6–12 months in bottle before being released on the market.

It has a typical garnet colour. The nose opens with a bouquet of intense floral and fruity aromas. On the palate it is a wine with a robust and elegant body, with a pleasantly soft finish.

A wine with a very long life span, up to 20 years, it is perfect to accompany red meats and game. It is also an excellent companion with beef sirloin, baked kid and hard and mature cheeses.

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