Product details
Description
Le Petit Sergolle is produced in the famous Bordeaux region, where there is an excellent exposure, a wide variety of soils, and the strong influence of the Atlantic. The old Sergolle Mill gives its name to a sleek and everyday wine, balanced in touch and pleasant on every occasion.
Vineyard operations, pruning, and leaf removal are done manually. The perfectly healthy grapes are vinified in temperature-controlled steel vats, allowing the best extraction of aromas and substance.
Ruby red with violet reflections, it remembers on the nose marasca cherry, raspberry, and currant, with hints of Mediterranean herbs like sage and nettle. On the palate, it releases a fresh touch, is slender-bodied, and with a good structure.
Soft tannins and the right persistence make it suitable for grilled red and white meat dishes, legumes, and vegetable-based first courses.