Product details
Calvados Pays d'Auge AOC Fine Calvados Château du Breuil
Description
This Fine Calvados is obtained with the highest quality apples, harvested in the apple orchards of the Pays d'Auge, in Le Breuil-en-Auge, in Normandy. The first phase of production consists in obtaining the cider, with a maceration that lasts at least 6 weeks. At the end of the distillation process, this calvados remains to age for at least 2 years in oak barrels.
It has a golden yellow color. On the olfactory examination it demonstrates tone and freshness, intense sensations of apple. It is lively and pleasant to the taste.
Excellent at the end of a meal, it can be used in a proper coffee or for mixing refined cocktails.