Type of wine
Sparkling
Ageing in barrel
Long
Body
Medium
Aroma
Fruity
Origin
France, Champagne

Product details

full name
Champagne AOC Fût de Chêne Sophie Bouchet
New
appellation
Champagne
dosage
Pas Dosé
country
France
region
Champagne
grape
Chardonnay, Pinot Meunier, Pinot Noir
ageing
7 years on lees, Oak barrel
format
0,75 ℓ
aromas
Brioche, Butter, Wood, Vanilla
alcohol content
12%
temperature
6-8 °C
Sulfites
Contains sulfites
Average Rating
4,80 / 5
You will be able to vote after purchase
Product rated by 46 customers

Champagne AOC Fût de Chêne Sophie Bouchet

0,75 ℓ
Quantity discount 5%
61.90 
per bottle  (0,75 ℓ)  82.53 €/ℓ
for at least 6 bottles
 incl. VAT and taxes
Regular price: 64.90 €
You can also order it by phone by speaking with us.
Bonus Points, earn 400 additional points for each unit purchased.
In stock, place your order within 8 hours and 40 minutes to ensure delivery by Tuesday, June 16th.
Premium, of particular value and distinction.

Description

Sophie Bouchet's Champagne Fût de Chêne is a prestigious and complex cuvée, created from a balanced blend of Chardonnay, Pinot Meunier and Pinot Noir grapes. The grapes come from the renowned regions of the Ardre Valley and the Montagne de Reims, famous for their unique terroirs that give elegance and depth to this Champagne.

The different grapes are vinified both in steel vats and in oak barrels, a process that enriches the wine with a structure and deep and complex aromas. The aging in the cellar lasts 7 years, a long period that allows to develop a unique aromatic range and a mature character. Then this quality sparkling wine is disgorged and rests for at least 6 months before being sold.

It has a pronounced gold color and fine, persistent bubbles. On the nose, fragrant woody aromas emerge with delicate notes of vanilla, which combine harmoniously with hints of toasted and buttered brioche. On the palate, it reveals a remarkable balance, offering a rich and layered complexity that culminates in a long and pleasant finish.

It pairs perfectly with refined dishes based on white meats and mushrooms.

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