Crémant de Loire Brut AOC Excellence Bouvet Ladubay

Bouvet Ladubay's Crémant della Loira Excellence was born in Saumur, in the Loire, and is a blend composed mainly of Chenin Blanc and Chardonnay grapes, both harvested only from the best vineyards. It remains to refine for at least 12 months in order to develop excellent freshness and an exquisite fruit. On the whole, it stands out for its gourmet and harmonious character.

Straw yellow in color tending to golden, it offers a nose of white flowers, dried fruit and ripe apple. The mouth is expressive and elegant, with a slightly smoky finish.

Perfect both as an aperitif or in the meal in combination with delicious appetizers or shellfish.