Type of wine

Franciacorta

Ageing in barrel

None

Body

Light

Aroma

Fruity

Origin

Italy, Lombardy

Ideal with

First courses, Fish

Product details

full name

Franciacorta DOCG Brut Millesimato Freccianera 2021 Fratelli Berlucchi

appellation

Franciacorta

vintage

2021

dosage

Brut

country

Italy

region

Lombardy

grape

Chardonnay, Pinot Blanc, Pinot Noir

ageing

40 months on lees

format

0,75 L

aromas

Citrus, Mineral

alcohol content

12,5%

temperature

8-10 °C

Sulfites

Contains sulfites

Average Rating

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Franciacorta DOCG Brut Millesimato Freccianera 2021 Fratelli Berlucchi

Fratelli Berlucchi

0,75 ℓ

27.80 €

per bottle (0,75 ℓ) 37.07 €/ℓ

incl. VAT and taxes

Bonus Points, earn 200 additional points for each unit purchased.

Arriving soon products, order now to receive it by Friday, February 20th.

Best Buy, excellent value for money.

New, recently added to the catalogue.

other vintages awards

AIS

2019

Bibenda

2019

Veronelli

2019

Description

The Franciacorta Brut from the Freccianera line by Fratelli Berlucchi is a refined wine, composed of a selection of Chardonnay, Pinot Bianco and Pinot Nero grapes. These are hand-picked from the vineyards located in Borgonato di Corte Franca, Torbiato di Adro and Provaglio di Iseo, which enjoy excellent south/south-east exposure, in an area characterized by a glacial, calcareous and sandy morainic soil, ideal for quality viticulture.

The vinification takes place with a soft pressing and an initial fermentation in stainless steel tanks, with careful temperature control. After refermentation in the bottle, the process includes a long stay on the fine lees and a refinement of at least 40 months on the yeasts, which contributes to its aromatic complexity and balanced taste.

It has a bright straw yellow color and golden reflections. On the nose it offers a citrus bouquet accompanied by a fresh mineral note. The palate is crisp and savory, in a perfect balance between the elegance of Chardonnay, the richness of Pinot Bianco and the vigor of Pinot Nero.

Suitable for the whole meal, especially to be paired with seafood first courses. Recommended with linguine with clams and bottarga.

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