Type of wine
White
Ageing in barrel
None
Body
Light
Aroma
Fruity
Origin
Italy, Lombardy
Ideal with
Fish, White meat, Starters, Aperitifs

Product details

full name
Garda DOC Pinot Grigio 2024 Niviana
New
appellation
Garda
vintage
2024
dosage
Dry (Wine)
country
Italy
region
Lombardy
grape
Pinot Gris
ageing
Stainless steel
format
0,75 ℓ
aromas
Citrus, Acacia flowers, Pear, Peach
alcohol content
12.5%
temperature
10-12 °C
Sulfites
Contains sulfites

Nutrition Declaration

Energy
331 kJ / 79 kcal
Carbohydrate
2,6 g
Of which sugars
0 g
Ingredients
Grapes, preservatives and antioxidants: sulphites
Average Rating
4,90 / 5
You will be able to vote after purchase
Product rated by 611 customers

Garda DOC Pinot Grigio 2024 Niviana

6 x 0,75 ℓ bottles
Discount 30%
49.80 
per box  (6x0,75 ℓ)  11.07 €/ℓ
 incl. VAT and taxes
Lowest price: 71.40 € 
You can also order it by phone by speaking with us.
Running low on stock
Bonus Points, earn 600 additional points for each unit purchased.
In stock, place your order within 3 hours and 23 minutes to ensure delivery by Friday, June 5th.
Vino.com Selection, chosen by our sommeliers for its excellent characteristics.
awards
Vino.com
2024
93/100
Luca Maroni
2024
94/99
other vintages awards
Luca Maroni
2023
94/99
coccarda

Description

What kind of wine is it

The Pinot Grigio produced by Niviana is a white wine that fully expresses the character of the Garda denomination. Vinified as a white and matured exclusively in stainless steel, it boasts a clean, linear style aimed at enhancing the primary aromas of the variety. This wine unites its aromatic profile with a dry and crisp sip, making it a versatile choice at the table and suitable for immediate enjoyment. Its identity is rounded off by a marked freshness and an accessible tasting profile, reflecting the influence of its lakeside origins.

Where does it come from

This Pinot Grigio comes from the southern shores of Lake Garda, within one of Italy's interregional appellations. The Garda territory encompasses premium areas across Lombardia, Veneto, and Trentino-Alto Adige, brought together under a single denomination. Proximity to the lake ensures a favorable microclimate, which is evident in the wine's immediate and fresh profile. Niviana's choice of the Garda area enables them to showcase the specific characteristics of this interregional denomination, guaranteeing a distinct territorial identity.

How it is produced

Pinot Grigio grapes undergo classic white vinification, with production focused on technical precision. Alcoholic fermentation takes place in temperature-controlled stainless steel tanks, allowing for careful management of the process. The wine is then aged for four months strictly in steel before bottling. The absence of wood is a deliberate choice to preserve its aromatic purity and maintain the natural fragrance of the fruit.

Tasting notes

In the glass, the wine displays a pale straw yellow color, marked by bright luminosity. The nose reveals elegant scents of white flowers, with clear notes of broom and acacia, joined by fruity hints of pear, peach, and pineapple, as well as subtle citrus nuances. On the palate, it delivers a smooth progression, confirming its dry and crisp taste profile. The finish is pleasantly fruity, echoing the aromas perceived on the nose with great consistency.

Food pairings

Thanks to its versatility, this white wine is especially recommended as an aperitif and pairs easily with seafood starters, also supporting delicately flavored dishes. Its freshness creates a delightful synergy with fresh cheeses, while it harmoniously accompanies seafood cuisine and white meats at the table to keep the palate refreshed. Among traditional recipes, it makes an excellent match with spaghetti with clams, where its dryness perfectly balances the savoriness of the dish.

When to serve it

This label is best enjoyed when a dry white wine is desired, ideal for casual moments and to accompany the transition from aperitif to main meal with energy. It is a great choice for light lunches and dinners featuring fish or white meat. Its floral and fruity character truly shines when the wine is served well-chilled, allowing the tasting progression to flow smoothly and enhancing the clean finish.

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