Manhattan Rye Whisky Hudson

Hudson's Manhattan Rye Whiskey is a rye whiskey produced in New York, the United States, through two-step distillation, followed by maturation in small American oak barrels.

Intense amber in color with red reflections, Hudson's Manhattan Rye opens to the nose with evident fruity hints of cherry and apple, enriched with spicy notes of cinnamon, cloves and mint. On the palate it reproduces the sweet and spicy notes perceived by the nose, oak on all, and closes with a pleasantly soft and dry finish.

Excellent complement of cocktails, it is perfect for moments of meditation.