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Pauillac AOC 1er Cru Classé 2014 Château Lafite-Rothschild

Château Lafite-Rothschild
0,75 ℓ
95
95
1.334 €
1.242
per bottle (0,75 ℓ) 1.656 €/ℓ
Incl. VAT and taxes
Only 1 left
Type of wine
Red
Aging in barrel
Medium
Body
Light
Aroma
Fruity
Origin
France, Bordeaux
Ideal with
Roasts, Red meat, Game
Availability
Immediate availability, only 1 left
Order in 2 hours and 12 minutes to receive it by:
  • Friday, August 12th with priority shipping.
  • Tuesday, August 16th with standard shipping.
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Robert Parker
2014
95/100
Wine Spectator
2014
95/100
James Suckling
2014
98/100
Decanter
2014
95/100
full name
Pauillac AOC 1er Cru Classé 2014 Château Lafite-Rothschild
New
appellation
Pauillac
vintage
2014
dosage
Dry (Wine)
country
France
region
Bordeaux
grape
Cabernet Sauvignon 87%, Merlot 10%, Cabernet Franc 3%
aging
Wooden barrel
format
0,75 L
aromas
Cedar, Wild black fruit, Toasted, Sweet violet
alcoholic content
12,5 %
temperature
16-18 ℃
Sulfites
Contains sulfites
Average Rating
4,86 / 5
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Product rated by 1 users

Description

Château Lafite Rothschild is born in vineyards located in the heart of the AOC Pauilllac, in the renowned wine-growing region of Bordeaux. It is one of the premier cru included in the Official Classification of Bordeaux Wines of 1855, a system wanted by Emperor Napoleon III on the occasion of the Universal Exposition in Paris, in order to make the best Bordeaux wines more recognizable even outside the borders of France . The 2014 vintage was characterized by abundant rains between November and February, with temperatures warmer than usual.

It is mainly produced from Cabernet Sauvignon grapes with small percentages of Merlot and Cabernet Franc grapes. The grapes are harvested strictly by hand. Each vine is vinified in containers of different materials (steel, wood or concrete). Subsequently the wine ages for 18-20 months in 100% new French oak barrels.

In the glass the wine appears of an intense ruby red color. On the nose there are hints of violets, black fruits, cedar, with a light toasted note. The sip is powerful, vigorous and balanced, with a long finish. It is advisable to decant the wine for at least 2 hours.

Ideal in combination with important dishes of red meats and game, for example with a larded roast with prunes or roast duck with onions.

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