Pessac-Léognan AOC Rouge Grand Cru Classé 2022 Château Latour-Martillac

Type of wine

Red

Ageing in barrel

Long

Body

Medium

Aroma

Spicy

Origin

France, Bordeaux

Product details

full name

Pessac-Léognan AOC Rouge Grand Cru Classé 2022 Château Latour-Martillac

appellation

Saint-Julien

vintage

2022

dosage

Dry (Wine)

country

France

region

Bordeaux

grape

Cabernet Sauvignon, Merlot, Petit Verdot

ageing

French oak barrel

format

0,75 L

aromas

Cinnamon, Cloves, Cherry

alcohol content

13,5%

temperature

16-18 °C

Sulfites

Contains sulfites

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Pessac-Léognan AOC Rouge Grand Cru Classé 2022 Château Latour-Martillac

Château Latour-Martillac

0,75 ℓ

Sale

43.10 €

per bottle (0,75 ℓ) 57.47 €/ℓ

incl. VAT and taxes

Was: 47.90 €

Lowest price: 41 €

4d3h28m30s

Bonus Points, earn 100 additional points for each unit purchased.

In stock, only 12 left, place your order within 13 hours and 29 minutes to ensure delivery by Friday, June 20th.

Top, recognized for its excellence by critics, for true connoisseurs.

Premium, of particular value and distinction.

other vintages awards

Wine Enthusiast

2020

94/100

Robert Parker

2015

94/100

Wine Spectator

2015

91/100

James Suckling

2015

94/100

Description

The Rouge Grand Cru Classé is produced by Château Latour-Martillac in Pessac-Léognan, Bordeaux, where it is recognizable by the tower that dates back to the medieval fortified castle. Since the 19th century, the Château has been owned by the Kressmann family, who manage 50 hectares of vineyards.

Cabernet Sauvignon, Merlot and Petit Verdot grapes are vinified by parcel in steel vats, including malolactic fermentation. The aging takes place for 35% in new French oak barrels for a duration of 15-18 months.

Ruby red in color with purple hues, the nose opens on aromas of ripe cherries and spices, such as cinnamon and cloves. The taste is moderately structured, with fine and elegant tannins and a fresh and persistent finish.

Ideal in combination with roasted and stewed meats, including game, as well as with aged cheeses.

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