Type of wine

Red

Ageing in barrel

None

Body

Robust

Aroma

Fruity

Origin

Italy, Apulia

Ideal with

Aged cheeses, Grilled red meats

Product details

full name

Puglia IGT Primitivo 2024 Doppio Passo

appellation

Puglia

vintage

2024

dosage

Dry (Wine)

country

Italy

region

Apulia

grape

Primitivo

ageing

Stainless steel

format

0,75 ℓ

aromas

Ripe cherry, Blackberry, Ripe blackberry

alcohol content

13%

temperature

18-20 °C

Sulfites

Contains sulfites

Average Rating

4,27 / 5

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Product rated by 172 customers

Puglia IGT Primitivo 2024 Doppio Passo

Doppio Passo

0,75 ℓ

Discount 16%

9 €

per bottle (0,75 ℓ) 12 €/ℓ

incl. VAT and taxes

Lowest price: 10.80 €

You can also order it by phone by speaking with us.

In stock, order now to receive it by Wednesday, July 22nd.

Best Buy, excellent value for money.

Organic, produced without the use of pesticides or chemical fertilizers.

other vintages awards

Luca Maroni

2021

96/99

Description

This Primitivo from the Doppio Passo brand is a tribute to Carlo and Maria Botter, who together founded the winery in 1928, building it Step by Step, day after day, working together to achieve a common goal.

The wine is a Primitivo made from 100% Primitivo grapes, harvested in two stages. Once in the cellar, the first batch of grapes is destemmed and vinified with 7-8 days of maceration on the skins. Alcoholic and malolactic fermentations take place in stainless steel tanks at controlled temperatures (25-27°C). The second batch of grapes is left on the vines for about 10 more days to allow for a late harvest; these grapes undergo traditional red wine vinification. The wine obtained from the first batch undergoes a second fermentation on the pomace of the second harvested grapes.

Intense ruby red in color, on the nose it reveals aromas of ripe red and black fruits, blackberry, and cherry. The palate is structured, with soft tannins well balanced by acidity.

Doppio Passo Primitivo pairs excellently with grilled white and red meats, steak with grilled vegetables, and aged cheeses.

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