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Sforzato di Valtellina DOCG Sfursat 5 Stelle 2018 Nino Negri

0,75 ℓ
62   (82,67 €/L)
Incl. VAT and taxes   
- +
Extra discount
3%
120,28 €
Incl. VAT and taxes
Extra discount
5%
176,70 €
Incl. VAT and taxes
Extra discount
10%
334,80 €
Incl. VAT and taxes
Type of wine
Red
Body
Robust
Aromas
Fruity
Ideal with
Grilled red meat, Aged cheeses, Game
Origin
Italy, Lombardy
Availability
Product on arrival
Order in 16 hours and 57 minutes to receive this product by Thursday, February 3rd.
awards
Gambero Rosso
2018
Three glasses
other vintages awards
Gambero Rosso
2017
Three glasses
AIS
2017
Bibenda
2017
Wine Spectator
2015
94/100
Veronelli
2013
Wine Enthusiast
2011
91/100
James Suckling
2011
91/100
Robert Parker
2004
91/100
full name
Sforzato di Valtellina DOCG Sfursat 5 Stelle 2018 Nino Negri
New
appellation
Sforzato di Valtellina
vintage
2018
dosage
Dry
country
Italy
region
Lombardy
grape
Nebbiolo 100%
aging
Barrique
format
0,75 L
aromas
Coffee, Raspberry, Violet
alcoholic content
15,5 %
temperature
18 - 20 ℃
Sulfites
Contains sulfites
Average Rating
4,79 / 5
Rate product!
Product rated by 46 users

Description

Nino Negri's Sforzato di Valtellina 5 Stars is born in vineyards located in Valtellina, north of Lake Como in the province of Sondrio.

It is produced exclusively with Nebbiolo grapes, harvested only by hand during the month of October; the bunches are placed in crates and left to dry naturally for about 2-3 months. Fermentation takes place in stainless steel tanks at a controlled temperature of 25-27 ° C for 16 days. Subsequently the wine ages in barrique for 16 months, and for further 3 months in bottle.

It is characterized by an intense and deep garnet red color. The nose opens with a rich and very complex bouquet, with elegant hints of raspberry and violet, enriched with pleasant spicy notes of coffee. On the palate it is concentrated, pleasantly vigorous, with an extraordinary base of ripe blackberries and spices. The wine has a full-bodied, ample and persistent finish.

Perfect to accompany grilled red meats, it is ideal in combination with game and aged cheeses.

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