Type of wine
White
Ageing in barrel
None
Body
Light
Aroma
Floral
Origin
Italy, Aosta Valley
Ideal with
Cold cuts and cured meats, Shellfish, White meat, Aged cheeses, Fish

Product details

full name
Valle d'Aosta DOC Petite Arvine 2025 Les Crêtes
New
appellation
Valle d'Aosta
vintage
2025
dosage
Dry (Wine)
country
Italy
region
Aosta Valley
grape
Petite Arvine
format
0,75 L
aromas
Citrus, Apple, Floral notes
alcohol content
14%
temperature
18 - 20 °C
Sulfites
Contains sulfites
Average Rating
0,00 / 5
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Product rated by 0 customers

Valle d'Aosta DOC Petite Arvine 2025 Les Crêtes

0,75 ℓ
Quantity discount 5%
20.90 
per bottle  (0,75 ℓ)  27.87 €/ℓ
for at least 6 bottles
 incl. VAT and taxes
Regular price: 22 €
You can also order it by phone by speaking with us.
Bonus Points, earn 100 additional points for each unit purchased.
Product awaiting stock, place your order within 10 hours and 26 minutes to ensure delivery by Tuesday, March 31st.
Best Buy, excellent value for money.
other vintages awards
Wine Spectator
2023
90/100
Bibenda
2023
Veronelli
2023
Falstaff
2023
92/100
Luca Maroni
2022
95/99
AIS
2021
Robert Parker
2019
91/100
James Suckling
2018
93/100
Gambero Rosso
2016
Two glasses

Description

The Aosta Valley Petite Arvine of Les Crêtes comes from the Champorrette and Bufferia vineyards, both in the municipality of Aymavilles, and from the Frissonnière vineyard in the municipality of Saint Christophe.

It is produced exclusively with Petite Arvine grapes, harvested by hand in late September. The grapes undergo a soft pressing and ferment in stainless steel tanks at a controlled temperature of 18 ° C for about 12 days. Subsequently the wine ages on the lees for 6 months, with continuous batônnage.

This Petite Arvine is characterized by a bright straw yellow. The nose opens with floral hints of jasmine and peony, enriched with pleasant fruity notes of apple, plum and citrus. On the palate it is pleasantly fresh and savory, with a balanced taste.

Perfect to accompany fish and shellfish dishes, it is ideal in combination with white meats, cold cuts and aged cheeses.

other recommendations
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