Type of wine
Red
Ageing in barrel
Medium
Body
Medium
Aroma
Fruity
Origin
Italy, Veneto
Ideal with
Grilled red meats, White meat, First courses

Product details

full name
Valpolicella Ripasso Classico Superiore DOC Villa Novare 2012 Bertani
New
appellation
Valpolicella Ripasso
vintage
2012
country
Italy
region
Veneto
grape
Corvina Veronese, Rondinella
ageing
Barrique
format
0,75 L
aromas
Spices, Cherry, Plum
alcohol content
13,5%
temperature
18 - 20 °C
Sulfites
Contains sulfites

Valpolicella Ripasso Classico Superiore DOC Villa Novare 2012 Bertani

0,75 ℓ
14.10 
per bottle  (0,75 ℓ)  18.80 €/ℓ
 incl. VAT and taxes
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Best Buy, excellent value for money.
other vintages awards
Espresso
2011
Bibenda
2011
Veronelli
2011

Description

The Valpolicella Ripasso Classico Superiore Villa Novare di Bertani was born in vineyards located on the Villa Novare estate, in the heart of the Classic Valpolicella.

It is produced 80% with Corvina grapes and 20% with Rondinella grapes, harvested only by hand towards the end of September. Fermentation takes place in stainless steel tanks at a controlled temperature of 18-20 ° C for about 3 weeks. Subsequently the must referments over the skins of Recioto and Amarone which, drawn out still sweet, have a good content of active yeasts which allow a second fermentation of the wine. Ripasso Villa Novare also makes a small addition of dried grapes. This refermentation takes place at a controlled temperature of 15-18 ° C for about 1 week. The wine ages in barriques for 15 months before being bottled.

Villa Novare is characterized by an intense purple red color. The nose opens with hints of plums and cherries, enriched with pleasant spicy notes of licorice. On the palate it is soft and full, with a savory and slightly spicy aftertaste.

Perfect to accompany first courses and grilled red meats, it is ideal in combination with white meats.

other recommendations

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