Vermouth Etrusco Nero Fertuna

The Etruscan Black Vermouth from Fertuna comes from the mixing of flavored red wine, produced by the same company, according to an ancient recipe that provides infusion for over 45 days in high quality alcohol, with natural extracts of aromatic herbs and spices also coming from Maremma area: wormwood, rhubarb, laurel berries, mace, anise, cumin, ginger, helichrysum and juniper. This vermouth ages in steel tanks for over 2 months, distinguishing itself for elegance and great olfactory impact.

Dark ruby red in color, the Etrusco Nero di Fertuna opens to the nose with fresh floral and resin, enriched with pleasant bitter notes. On the palate it is warm and enveloping, with balsamic notes.

Ideal to be eaten fresh as an aperitif, it is perfect to accompany the end of a meal with biscuits. Try it in combination with dark chocolate or blue cheeses.