Type of wine
Red
Ageing in barrel
Long
Body
Medium
Aroma
Fruity
Origin
Italy, Veneto
Ideal with
First courses, Mushrooms, Grilled white meats, Roasts, Grilled red meats, Risotto

Product details

full name
Veronese IGT Palazzo della Torre 2022 Allegrini
New
appellation
Veronese
vintage
2022
dosage
Dry (Wine)
country
Italy
region
Veneto
grape
Corvina Veronese, Corvinone, Rondinella
ageing
French oak barrique
format
0,75 L
aromas
Sour black cherry, Coffee, Carob, Figs, Nutmeg
alcohol content
13,5%
temperature
18 °C
Sulfites
Contains sulfites
Average Rating
3,92 / 5
You will be able to vote after purchase
Product rated by 121 customers

Veronese IGT Palazzo della Torre 2022 Allegrini

0,75 ℓ
18.10 
per bottle  (0,75 ℓ)  24.13 €/ℓ
 incl. VAT and taxes
Running low on stock
In stock, place your order within 3 hours and 49 minutes to ensure delivery by Thursday, December 11th.
Best Buy, excellent value for money.
other vintages awards
Wine Spectator
2021
90/100
Bibenda
2021
Veronelli
2021
Wine Enthusiast
2021
91/100
James Suckling
2021
92/100
Falstaff
2021
91/100
Robert Parker
2020
90/100
Luca Maroni
2020
94/99
AIS
2019
The Merano WineHunter
2016
Gold

Description

The Veronese Palazzo della Torre by Allegrini originates from vineyards located on the hills of Fumane in Valpolicella, in the province of Verona. It is one of the wines that has made Allegrini's production famous worldwide.

It is produced with Corvina Veronese, Corvinone, and Rondinella grapes, harvested and selected entirely by hand in two passes, one starting from September 10 for the grapes intended for drying and the other at the beginning of October for the grapes intended for immediate vinification. Fermentation occurs separately in stainless steel at controlled temperatures of 25-29°C and 8-22°C, respectively, for durations of 10 and 15 days. After malolactic fermentation in barriques, the wine is aged in second-pass French oak barriques for 15 months and in the bottle for another 7 months.

It presents a deep ruby red color. On the nose, it opens with intense aromas of sour cherry, carob, and figs, enriched by elegant notes of coffee and nutmeg. On the palate, it is full-bodied, velvety, and harmonious, with a prevalence of ripe and fleshy fruit flavors.

Perfect for pairing with saffron risotto and porcini mushrooms, it is ideal with typical Italian first courses such as Amatriciana and Carbonara, grilled meats, and roasts.

other recommendations
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