Type of wine
Sparkling
Ageing in barrel
None
Body
Light
Aroma
Floral
Origin
Italy, Emilia-Romagna
Ideal with
Vegetables, First courses, Fish

Product details

full name
Vino Spumante Extra Dry da uve Pinot Nero Otello Rosé Cantine Ceci
New
dosage
Extra Dry
country
Italy
region
Emilia-Romagna
grape
Pinot Noir
format
0,75 L
aromas
Wild berries, Rose, Violet
alcohol content
11,5%
temperature
7-9 °C
Sulfites
Contains sulfites
Average Rating
4,47 / 5
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Product rated by 1,023 customers

Vino Spumante Extra Dry da uve Pinot Nero Otello Rosé Cantine Ceci

0,75 ℓ
9.40 
per bottle  (0,75 ℓ)  12.53 €/ℓ
 incl. VAT and taxes
Running low on stock
In stock, order now to receive it by Thursday, December 11th.
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Description

From one of the most famous producers of Lambrusco Emiliano, a Martinotti Method Spumante - or Charmat Method - comes from the brilliant rosé color, 100% Pinot Noir. Thus, the Extra Dry Rosello Spumante Extra Dry is surprising, representing an original and fresh companion for the kitchen of the Parmesan.

The Pinot Noir grapes are vinified in steel and fermented in an autoclave, creating the effervescence that is maintained at the time of bottling thanks to the procedures conducted in isobaric conditions.

At sight it is striking for its intense cherry pink color. The nose is mainly floral, with hints of rose, violet and berries. In the mouth it is fresh, with a slight sugary perception and a taste marked by strawberries.

To combine with a rice salad with prawns and courgettes.

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