Wine and tradition are inseparable in the South Tyrolean region. Viticulture in this area has ancient origins and today's very varied wine production is supported by a centuries-old tradition.

This region, in fact, was already renowned for its wines in Roman times and still today the wine production retains a primary role in the region's economy, thanks above all to an environmental predisposition that allows you to put quality first, with a variety of grapes difficult to find in other areas.