South Africa
Stellenbosch Sauvignon Blanc WO 2022 Somerbosch Wines
This Sauvignon Blanc was born in the splendid vineyards of the Somerbosch company, located in the Stellenbosch area, in South Africa.
It is made using only Sauvignon Blanc grapes, harvested manually and selected in the vineyard. After 3-4 hours in contact with the skins, the wine is left to ferment and then aged in steel for about 30 days. Then it is bottled and stabilized in glass.
It has a straw yellow color with golden reflections. It brings to the nose an interesting fruity scent of peach and ...
View product pageSwartland WO Syrah Porcupine Ridge 2022 Boekenhoutskloof
Boekenhoutskloof's Porcupine Ridge Syrah is a wine that finds its roots in the picturesque Franschhoek valley. It benefits from the area's unique soil and climate characteristics, with sunny shale soils helping to define its distinctive character. The Porcupine Ridge range stands out for offering delicious and accessible wines, which reflect their commitment to conserving the biodiversity of their estate. It takes its name from the porcupine, a characteristic inhabitant of the farm.
The winemakin...
View product pageStellenbosch WO Cinsault Seriously Cool 2021 Waterkloof
The Seriously Cool Cinsault from the Waterkloof winery is made with Cinsault grapes from the Stellenbosch area.
The grapes used come from vines with 35 years of age and raised on soils of granite rock mixed with sands. The winery operates with a minimalist approach that involves spontaneous intracellular fermentation with the use of whole bunches. The wine is left in contact with the skins for 30 days. This is followed by malolactic fermentation and aging in large barrels for 8 months before bott...
View product pageWorcester Viognier WO 2022 Alvi's Drift
Fuchsia flowers, lush vegetation and blue skies frame the Alvi's Drift winery, located in the Brede River Valley area of the Worcester region. In this bright area of South Africa, the cellar produces its Viognier, as sunny as its land of origin.
The grapes, 100% Viognier variety, are harvested with extreme care, selected and transported to the cellar, where a series of modern technologies allows an optimal steel vinification.
Delicate straw yellow in color, this white has a scent of apricots and w...
View product pagePaarl WO Jonty's Ducks Pekin White 2020 Avondale
Jonty's Ducks Pekin White is an organic wine made with a blend of Chenin Blanc, Roussanne, Viognier and Semillon made in the South African Paarl region.
The vines have an average age of 25 years and are grown with great attention to sustainability. The grapes are hand-picked and pressed whole before fermentation in steel with indigenous yeasts. Part of the must ferments in 600-liter oak barrels. Ageing on the lees is carried out up to a maximum of 9 months.
Intense straw yellow, with notes of trop...
View product pageStellenbosch WO Pinotage 2020 Delheim
The Pinotage of the Delheim company is produced in South Africa in the Stellenbosch area with 100% grapes.
The manual harvesting of the grapes is followed by de-stemming and crushing. The wine is fermented in stainless steel tanks with pumping over 6 times a day. The subsequent malolactic fermentation is carried out partly in oak barrels and partly in steel tanks. The wine was then aged in French oak barrels of 300 and 500 liters for a period of 18 months before bottling.
Intense and lively purple...
View product pageCoastal Region Pinotage WO 2023 Barista
Barista Pinotage is produced in the Western Cape region, famous for its Mediterranean climate, with cold, wet winters and hot, dry summers.
It is produced from the typical South African red grape, Pinotage, which is vinified in oak barrels.
On the nose the wine immediately reveals dark notes of black fruits, coffee and chocolate. The palate impresses with warm hints of coffee and chocolate with nuances of ripe mulberry, plum and morello cherries, ending with a delicate hint of vanilla.
This wine go...
View product pageCoastal Region Pinotage WO 2023
Paarl WO Jonty's Ducks Pekin Red 2018 Avondale
Jonty's Ducks Pekin Red is an organic wine made with a blend of Shiraz, Cabernet Sauvignon, Merlot, Cabernet Franc, Malbec and Petit Verdot made in the South African Paarl region.
The vines have an average age of 13 years and are grown with great attention to sustainability. The grapes are hand-picked, de-stemmed and fermented in steel. After a post-fermentation period and after malolactic fermentation, the wine ages in French oak barrels for a minimum period of 12 months.
Of a beautiful ruby red ...
View product pageWestern Cape WO Chenin Blanc Porcupine Ridge 2022 Boekenhoutskloof
Boekenhoutskloof's Porcupine Ridge Chenin Blanc is a white wine that comes from the Swartland area of the Western Cape, renowned for its quality wine production. This Chenin Blanc grows on decomposed granite soils, an element that contributes to the creation of a wine with a unique character. The Porcupine Ridge range stands out for offering delicious and accessible wines, which reflect their commitment to conserving the biodiversity of their estate. It takes its name from the porcupine, a chara...
View product pageStellenbosch WO Circle of Life 2022 Waterkloof
The Circle of Life by Waterkloof is made with Sauvignon Blanc, Sémillon and Chenin Blanc grapes in the Stellenbosch area.
The production philosophy embodies the idea of presenting all the varietal complexity present in the area in a single wine. After harvesting by hand in the early hours of the morning, the whole bunches are pressed immediately. Fermentation takes place both in concrete and in large barrels, lasting approximately 7 months and then leaving the resulting wine in contact with the l...
View product pageDurbanville WO Private Collection 2019 Diemersdal
The Private Collection of the Diemersdal company is produced with a blend of Cabernet Franc, Cabernet Sauvignon, Malbec, Merlot, Petit Verdot grapes from the Cape Town area.
The first wine to be produced on the estate, it is made with grapes that benefit from the cold currents coming from the Atlantic. The grapes are harvested and vinified separately, while the fermentation takes place in open vats for 5–7 days with punching down every 4 hours. After spontaneous malolactic fermentation, the wine ...
View product pageStellenbosch WO Lourens River Valley 2016 Morgenster
Morgenster's Lourens River Valley aims to be one of the best Bordeaux cuts to be found outside of France.
The blend of vines is the classic Bordeaux based on Merlot, Cabernet Franc and Cabernet Sauvignon. The attention to the vegetative cycle of the plant and to the perfect ripening of the grapes is maximum and allows, during the harvest, to bring only the best bunches to the cellar. The wine ages for over 12 months in French oak barrels.
The intense ruby red color traces the dark profile of this ...
View product pageRobertson Pinotage Rosé WO 2023 Cape Dreams
The Cape Dreams winery, located in the Roberstone valley, pays homage to one of the most popular vines of the South African territory with a fresh rosé version. This is Pinotage, an ancient cross between Cinsalut and Pinot Noir, vinified here giving it a salmon pink color and a light aromatic imprint of the skins. The freshness coming from the ocean does the rest and elegantly finishes the aromatic outfit of these grapes.
Between 350 and 400 the Pinotage vines are grown. From them the bunches are...
View product pageStellenbosch WO Circle of Life Red 2020 Waterkloof
Circle of Life Red by Waterkloof winery is a blend of Syrah, Merlot, Petit Verdot and Cabernet Franc made in South Africa.
After the harvest and selection of the grapes, the fermentation is carried out in whole bunches using indigenous yeasts present on the skins. This is followed by 30 days of contact with the skins and aging in large and small barrels of which only 10% is of first use. After 18 months of maturation, the blend is made before 9 months of further ageing in wooden vats.
Medium inten...
View product pageCape Town Sauvignon Blanc WO Koetshuis 2021 De Grendel
The Koetshius of the De Grendel company is produced in South Africa in the Western Cape area with Sauvignon Blanc and Semillon grapes.
The grapes are harvested in vineyards located mainly in Lutzville and Darling. Harvesting is done by hand and the plots are kept separate to be then pressed and left in contact with the skins for about 6 hours. Fermentation takes place in stainless steel tanks. Part of the must ferments in new and second-use barriques, where it is kept on the lees for 100 days. Ev...
View product pageStellenbosch WO Circle of Life 2021 Waterkloof
The Circle of Life by Waterkloof is made with Sauvignon Blanc, Sémillon and Chenin Blanc grapes in the Stellenbosch area.
The production philosophy embodies the idea of presenting all the varietal complexity present in the area in a single wine. After harvesting by hand in the early hours of the morning, the whole bunches are pressed immediately. Fermentation takes place both in concrete and in large barrels, lasting approximately 7 months and then leaving the resulting wine in contact with the l...
View product pageWorcester Chenin Blanc WO 2022 Alvi's Drift
Chenvi Blanc by Alvi's Drift is the result of the vinification of a modern winery, as is the whole area in which it is inserted. We are in South Africa, to be precise in the Brede River Valley of the Worcester region.
Chenin Blanc grapes are handpicked very carefully. The vinification takes place within the steel only, so as to preserve not only the freshness but also the straightforward varietal character of the grapes.
It appears in the glass in its straw yellow color with greenish reflections. ...
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