Argiolas
The history of the Argiolas Winery begins in the early 1900s in Serdiana, a land of vineyards and olive trees in southern Sardinia. It is here that, in 1906, Antonio, the patriarch, was born, who began to plant the rows, to combine vineyard to vineyard and to produce always looking for quality, with the utmost rigor and respect for the territory. Today the third generation of the Argiolas family works in the cellar, Antonio's grandsons, who continue to produce wines while maintaining a strong bond with the land and with the tradition, handed down from parents to children.
Isola dei Nuraghi IGT Turriga 2016 Argiolas
0,75 L
Red meat, Aged cheese, Game
79,90 €
69,90 €
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Monica di Sardegna Superiore DOC Iselis 2017 Argiolas
0,75 L
Meat ragout, Grilled red meat, Aged cheese, Fish
19,90 €
14,90 €
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Cannonau di Sardegna Riserva DOC Senes 2016 Argiolas
0,75 L
First courses, Grilled red meat, Aged cheese, Game, Truffle
25 €
17,90 €
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Vermentino di Sardegna DOC Costamolino 2019 Argiolas
0,75 L
Starter, Shellfish, Aged cheese, Fish, Soups and broths
11 €
8,50 €
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Nasco di Cagliari DOC Iselis Bianco 2019 Argiolas
0,75 L
Starter, First courses, Fish, Risotto, White meat, Aged cheese
15 €
12,90 €
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