Dievole
Dievole has been present for a thousand years in the historic Chianti Classico production area and has experienced the evolution of the Tuscan winemaking tradition. In these places the typical native varieties are grown, starting with the king of Chianti, Sangiovese, of which the company aims to preserve its identity and enhance them as much as possible. In this incredible terroir, the vineyards of the estate are divided into 16 plots such as the 16 farms in which the property was divided and each of these is characterized by different pedoclimatic conditions that give life to a range of wines that constitute a "precious mosaic of nuances ". Dievole produces wines famous all over the world for their qualitative excellence.
Chianti Classico DOCG 2022 Dievole
Dievole's Chianti Classico hails from the vineyards of Castelnuovo Berardenga, in the province of Siena.
It is produced with Sangiovese, Canaiolo and Colorino grapes, harvested at the beginning of October. The fermentation is spontaneous and takes place in temperature-controlled raw concrete vats. After malolactic fermentation, it is aged in large, unroasted French Allier oak barrels for about 14 months, and then in bottle for a further 3 months before being released.
Dievole's Chianti Classico ha...
View product pageChianti Classico DOCG Catignano 2021 Dievole
Chianti Classico Catignano di Dievole is a Tuscan red wine that comes from the Catignano plateau, located in the southernmost part of the Dievole territory, in the Chianti Classico. The soil has a marked calcareous component with abundant skeleton, while the western exposure guarantees optimal exposure to the sun during the day and cool nights, creating a high temperature range that favors the aromatic development of the 100% Sangiovese grapes.
The vinification involves fermentation in raw concre...
View product pageChianti Classico DOCG Riserva Novecento 2020 Dievole
Dievole's Chianti Classico Riserva Novecento owes its name to the 900 years that have passed since the first harvest carried out by the historic Sienese company.
The wine is produced with 100% Sangiovese grapes, harvested in early October. The vinification is characterized by a spontaneous fermentation, developed in concrete vats, with the use of indigenous yeasts, at a controlled temperature of 26-28 °C. After malolactic fermentation, the product is aged for about 18 months in non-toasted French...
View product pageChianti Classico DOCG Casanova 2021 Dievole
Chianti Classico Casanova di Dievole is an Italian red wine produced in the heart of Tuscany, renowned for its authentic character and rooted in tradition. Made with 100% Sangiovese grapes grown organically at 400 meters above sea level on sandstone soils with a sandy-loam texture.
The vinification involves a fermentation of 14-15 days in raw concrete vats at a maximum temperature of 28 degrees, followed by aging for 13 months in untoasted French oak barrels. The wine then rests in the bottle for...
View product pageChianti Classico Gran Selezione DOCG Vigna di Sessina 2019 Dievole
Chianti Classico Vigna di Sessina by Dievole comes from the best selection of grapes from the vineyard of the same name, located at 420 meters above sea level
It is produced exclusively with Sangiovese grapes harvested in early October, which are subsequently fermented for 14–15 days in 75 hl concrete vats at a maximum temperature of 26 °C. Aging takes place in 41 hl non-toasted French oak barrels for about 17 months and ends with a stay in the bottle for at least 12 months.
The Chianti Classico V...
View product pageChianti Classico DOCG Petrignano 2021 Dievole
The organic Chianti Classico Petrignano di Dievole is born in vineyards planted on soils rich in stones, characterized by the outcrops of limestone rocks typical of the geological formation of Monte Morello.
The wine is produced with 100% Sangiovese grapes. The vinification is characterized by a fermentation that takes place for 14-15 days in raw cement vats, at a controlled temperature of 26-28 °C. After the malolactic fermentation, the product ages for about 18 months in non-toasted French oak ...
View product pageChianti Classico DOCG Petrignano, Catignano, Casanova Dievole



Olio Extra Vergine di Oliva Toscano IGP Dievole
This Extra Virgin Olive Oil is obtained exclusively from Tuscan olives, specifically collected between Maremma and the province of Siena. The cultivars used are Leccino, Moraiolo, and Frantoio.
It has a beautiful clear green color. The nose is oriented towards notes of artichoke and chicory, followed by hints of mint, sage, and rosemary. The palate offers a harmonious taste, moderately spicy and persistent.
To be drizzled over bruschetta with vegetables or barley salads, it is ideal for dressing l...
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