Elio Grasso

A Barolo of great charm, born in the Monforte d'Alba area. It is here that Elio Grasso manages an estate of about twenty hectares, with parcels located in prestigious crus. The Vigna Chiniera is 35 years old and is located at an altitude of 350 meters above sea level, facing south, on limestone, sand and clay soils.

At the end of the manual harvest, the grapes are fermented in steel tanks at a controlled temperature. The wine rests for a period of at least two years in 25 hectolitre Slavonian oak...

Thanks to an unconditional love for the land of the Langhe, Elio Grasso has been able to establish himself as one of the most authoritative and authentic interpreters of the territory of Monforte d'Alba. Its wines have established themselves for a classic style and an uncompromising search for quality. The Runcot Reserve is produced with grapes from vineyards over 30 years old, grown at an altitude of 300 meters with a sunny southern exposure.

The calcareous marls give Nebbiolo a great finesse. A...

Barolo Ginestra Casa Maté by Elio Grasso is one of the most prestigious labels of a leading producer in the Monforte d'Alba area. The wine is the fruit of forty-year-old vines cultivated in the famous Ginestra cru, at an altitude of about 300-350 meters, with a sunny south-facing exposure, on predominantly calcareous-clayey soils.

At the end of the manual harvest, the best grapes are fermented in stainless steel tanks at a controlled temperature with frequent pumping over. The wine ages for at le...