Monogram
Monogram owned by Castel Faglia was born in 1928 in Calino, a hamlet of Cazzago San Martino, in the province of Brescia, in the heart of Franciacorta .
The continuous search for harmony between intensity and freshness, the utmost respect for the ecosystem and the attention to keep intact the aromatic characteristics of the grape are the values that guide the company. Monogram wines are synonymous with quality, a perfect balance between complexity and finesse, the full expression of Franciacorta.
Franciacorta DOCG Brut Blanc de Blancs Grand Cuvée Monogram
Monogram's Cuvèe Blanc de Blancs Spumante comes from vineyards located in Calino di Cazzago San Martino, between the towns of Borgonato and Erbusco, in the heart of Franciacorta.
It is mainly produced with Chardonnay and Pinot Blanc grapes, carefully picked and selected by hand in mid-August. After a soft pressing, the fermentation is carried out in stainless steel tanks and barriques. Subsequently, the second fermentation takes place by second fermentation in the bottle, according to the Metodo ...
View product pageFranciacorta DOCG Cuvée Dosage Zéro Monogram
The Spumante Cuvèe Dosage Zèro by Monogram is born in vineyards located in Calino di Cazzago San Martino and Erbusco, in the heart of Franciacorta.
Obtained exclusively from the union of the best cuvèe produced mainly with Chardonnay and Pinot Noir grapes. The harvest is carried out manually in mid-August and the grapes are softly pressed. The fermentation of the must is carried out in steel tanks and barriques. Subsequently, the second fermentation takes place in bottle, according to the Classic...
View product pageFranciacorta DOCG Brut Blanc de Blancs Grand Cuvée Monogram
Monogram's Cuvèe Blanc de Blancs Spumante comes from vineyards located in Calino di Cazzago San Martino, between the towns of Borgonato and Erbusco, in the heart of Franciacorta.
It is mainly produced with Chardonnay and Pinot Blanc grapes, carefully picked and selected by hand in mid-August. After a soft pressing, the fermentation is carried out in stainless steel tanks and barriques. Subsequently, the second fermentation takes place by second fermentation in the bottle, according to the Metodo ...
View product pageFranciacorta DOCG Cuvée Brut Rosé Monogram
Monogram's Rosé Brut comes from vineyards located in Calino di Cazzago San Martino and Erbusco, in the heart of Franciacorta.
It is obtained exclusively from the union of the best cuvées produced mainly with Chardonnay and Pinot Noir grapes. The harvest is carried out manually in mid-August and the grapes are subjected to soft pressing. The primary fermentation of the must is carried out in cold steel tanks. Subsequently, secondary fermentation takes place in the bottle, as required by the Metodo...
View product pageFranciacorta DOCG Brut Satèn Cuvée Monogram
Monogram Franciacorta Satén is produced using the best crus from the Castel Faglia vineyards and only in some harvests, when the quality of the grapes and the organoleptic characteristics allow the creation of an unforgettable wine.
It is produced with Chardonnay and Pinot Blanc grapes, harvested by hand towards the end of August. After a soft pressing, the free-run must undergoes a primary cold fermentation process in stainless steel tanks; the secondary fermentation takes place instead in the b...
View product page