Giuseppe Sedilesu's adventure begins about 40 years ago , when the founder, with his wife Grazia, now over eighty years old, bought the first hectare of land in Mamoida , in Barbagia.

Mamoiada is not only the country of the Mamuthones, the ancient local carnival mask, but above all one of the areas most suited to the cultivation of Cannonau . Here, on hills of granite origin, at an average altitude of 700 meters above sea level, with a climate characterized by scarce rains, a dry summer and marked temperature excursions in the months of September and October, the vine develops characteristics that give the wine elegance and predisposition to long aging .

Giuseppe Sedilesu's wines receive important awards this year from national food and wine critics: Cannonau "Mamuthone" wins the Tre Bicchieri del Gambero Rosso and is elected "Slow Wine" for the Slow Wine guide; while Perda Pintà Sulle Bucce is awarded with 5 Bunches from Bibenda and included in the ranking of 100 wines to be preserved according to L'Espresso .
Operation in progress, please wait...

Cookie Policy: this website makes use of cookies, also from third parties, to send you offers and services in line with your preferences. If you want to know more about it or deny your consent to all or some cookies click here. By closing this banner or clicking on any of its parts you agree with the use of cookies.
Heart informs you that your order data will be used for profiling purposes for a legitimate interest. You can choose not to agree with this any time, according to what is described in the Privacy Policy.