White Wines

Easter traditionally represents a time of rebirth and new life, a cherished opportunity to rediscover the joy of being with loved ones around a beautifully set table. Essential dishes on the menu include eggs, early spring produce like asparagus and artichokes, and, for the traditionalists, the classic lamb.

To enhance these fresh spring flavors, the perfect companion is a fine white wine, whose freshness interprets every nuance of the meal. Here are a few suggestions:

For starters: A Sauvignon Blanc or a Vermentino are perfect alongside savory pies and eggs, thanks to their herbal and mineral notes.
For first courses: A Lugana or a Pinot Bianco provide the ideal structure for herb risottos or vegetarian white lasagne.
For main courses: Those choosing lamb can be bold with a white of character and good acidity, such as a Fiano di Avellino or a Chardonnay aged in wood, which stand up well to flavorful meats.

Every special occasion deserves to be honored with the right pairing, letting the savoriness and floral aromas of an excellent white wine make the toast even brighter.

Veneto IGT Télos Il Bianco 2024 Tenuta Sant'Antonio

Vin de France Chardonnay Parcelles d’Excellence 2024 Labouré-Roi

Chablis AOC 2023 Domaine de Vauroux

Südtirol - Alto Adige DOC Sauvignon Pepi 2024 Tramin

Rheinhessen QbA Riesling Hans Baer

Soave Classico DOC 2024 Pieropan

Südtirol - Alto Adige Valle Isarco DOC Pinot Grigio 2024 Adler von Klausen

Mosel QbA Riesling Trocken 2024 Dr. Fischer

Terre Siciliane IGT Angimbè 2024 Cusumano

Südtirol - Alto Adige Terlano DOC Sauvignon Winkl 2025 Cantina Terlano

Collio DOC Friulano 2023 Schiopetto

Roero Arneis DOCG Pradalupo 2024 Fontanafredda

Etna Bianco DOC Sul Vulcano 2022 Donnafugata

Marlborough Sauvignon Blanc GI 2024 Rapaura Springs

Erbaluce di Caluso DOCG Merlana 2025 Vite Colte

Sicilia DOC Il Bianco La Segreta 2024 Planeta

DOC Friuli Pinot Grigio 2024 Jermann

Sancerre AOC 2024 Domaine Vacheron