Rosset Terroir, a small private company, which has managed to carve out an important space for itself in the wine sector, closely linked to the Aosta Valley territory.

Founded in 2001, today the winery owns 12 hectares and produces around 50,000 bottles, selecting plots in particularly suitable areas and making use of capable technicians and cutting-edge operational structures. Great attention is also paid to sustainability, a crucial aspect for the company, which has recently renovated its production plants, which are now totally powered by photovoltaic panels in full respect of the surrounding environment and the precious Aosta Valley terroir.