Radda in the glass

Radda in Chianti is among the areas of the Chianti Classico most appreciated by wine critics . The soil of this municipality consists of Alberese, a calcareous and partly clayey soil from which generally derive wines , sometimes grumpy, which take time to open but which will reward those who will be able to wait patiently for their evolution.

Among the most representative wineries of this municipality we find Castelvecchi, Borgo Salcetino , whose Chianti Classico 2014 obtained last year the prestigious recognition of the Tre Bicchieri del Gambero Rosso , as well as Castello d'Albola , ending with Val delle Corti , whose Chianti Classico in recent years has always confirmed the Tre Bicchieri or Poggerino , a family-run company that has gone to the headlines for being included at number 18 of the Top100 of Wine Spectator in 2013.