Gringet
Vin de Savoie Blanc Etraz 2022 Domaine du Gringet
Etraz is a dry white wine produced by Domaine du Gringet in Ayze, in the Savoie region of France. Made from Gringet grapes grown in a south-facing vineyard on a soil composed of limestone debris, this wine represents a clear expression of the terroir through uncertified biodynamic farming practices and organic management awaiting certification.
The winemaking process begins with a slow pressing of 4-7 hours, followed by a 24-hour settling. Fermentation is spontaneous, conducted by indigenous yeas...
View product pageVin de Savoie Blanc La Bergerie 2022 Domaine du Gringet
La Bergerie is a dry white wine produced by Domaine du Gringet in Ayze, in the Savoie region of France. Made from Gringet grapes grown on yellow marl soils in the lieux-dits Le Pré Milleret and Chez Reydet, with southern exposure, this wine expresses the identity of the territory through non-certified biodynamic viticulture and organic practices in the process of being certified.
The winemaking begins with a slow pressing lasting 4-7 hours, followed by a static settling for 24 hours. Fermentation...
View product pageVin de Savoie Blanc La Paille 2022 Domaine du Gringet
La Paille is a dry white wine produced by Domaine du Gringet in Ayze, in the Savoie region of France. Made from Gringet grapes grown on a south-facing slope planted in the 1930s on white marl soil, this wine highlights the typicity of the terroir through uncertified biodynamic practices and organic farming pending certification.
The winemaking process involves slow pressing that lasts 4-7 hours, followed by static settling for 24 hours. Fermentation occurs spontaneously thanks to the action of in...
View product pageVin de Savoie Blanc Chez Édouard 2022 Domaine du Gringet
Chez Édouard is a dry white wine produced by Domaine du Gringet in Ayze, in the Savoie region of France. Made from Gringet grapes grown in a south-facing vineyard located at an altitude of 620 meters and planted in 1914 on calcareous soil rich in debris, this wine fully expresses the complexity of the terroir through uncertified biodynamic management and organic practices in the certification process.
The winemaking involves a slow pressing lasting between 4 and 7 hours, followed by a static deca...
View product pageVin de Savoie Blanc Le Feu 2022 Domaine du Gringet
Le Feu is a dry white wine produced by Domaine du Gringet in Ayze, in the Savoie region of France. Made from Gringet grapes grown on a south-facing slope characterized by red marl rich in iron oxide, this wine reflects the producer's commitment to enhancing the terroir through organic and biodynamic practices.
The vinification involves a gentle seven-hour pressing, followed by spontaneous fermentation with indigenous yeasts. The wine is aged for nine months on fine lees in egg-shaped concrete tan...
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